Peptide ya Soya
Kufotokozera
Mawu | Standard | Mayeso potengera | |
Fomu ya bungwe | Ufa wofanana, wofewa, wopanda makeke | Mtengo wa GB/T5492 | |
Mtundu | ufa woyera kapena wopepuka wachikasu | Mtengo wa GB/T5492 | |
Kulawa ndi kununkhiza | Ali ndi kukoma kwapadera ndi fungo la mankhwalawa, palibe fungo lachilendo | Mtengo wa GB/T5492 | |
Chidetso | Palibe zonyansa zakunja zowoneka | GB/T 22492-2008 | |
ubwino | 100% amadutsa mu sieve yokhala ndi pobowo ya 0.250mm | GB/T 12096 | |
(g/mL) Kuchulukana kwa Stacking | ----- |
| |
(%, maziko owuma) Mapuloteni | ≥90.0 | GB/T5009.5 | |
(%, maziko owuma) zomwe zili mu peptide | ≥80.0 | GB/T 22492-2008 | |
≥80% wachibale molekyulu ya peptide | ≤2000 | GB/T 22492-2008 | |
(%) Chinyezi | ≤7.0 | GB/T5009.3 | |
(%) Phulusa | ≤6.5 | GB/T5009.4 | |
pH mtengo | ----- | ----- | |
(%) mafuta anyama | ≤1.0 | GB/T5009.6 | |
Urease | Zoipa | GB/T5009.117 | |
(mg/kg) Zomwe zili ndi sodium | ----- | ----- | |
(mg/kg) Zitsulo Zolemera | (Pb) | ≤2.0 | GB 5009.12 |
(Monga) | ≤1.0 | GB 5009.11 | |
(Hg) | ≤0.3 | GB 5009.17 | |
(CFU/g) Mabakiteriya Onse | ≤3 × 104 | GB 4789.2 | |
(MPN/g) Coliforms | ≤0.92 | GB 4789.3 | |
(CFU/g) nkhungu ndi yisiti | ≤50 | GB 4789.15 | |
Salmonella | 0/25g pa | GB 4789.4 | |
Staphylococcus aureus | 0/25g pa | GB 4789.10 |
Tchati Choyenda
Kugwiritsa ntchito
1) Kugwiritsa ntchito zakudya
Mapuloteni a soya amagwiritsidwa ntchito pazakudya zosiyanasiyana, monga mavalidwe a saladi, soups, ma analogue a nyama, ufa wachakumwa, tchizi, zonona za nondairy, zotsekemera zoziziritsa kukhosi, zokwapulidwa, zopangira makanda, buledi, chimanga cham'mawa, pasitala, ndi zakudya zanyama.
2) Zogwiritsa ntchito
Mapuloteni a soya amagwiritsidwa ntchito pa emulsification ndi texturizing.Zomwe zimagwiritsidwa ntchito mwapadera zimaphatikizapo zomatira, phula, utomoni, zoyeretsera, zodzoladzola, inki, pleather, utoto, zokutira zamapepala, mankhwala ophera tizilombo/fungicides, mapulasitiki, poliyesitala, ndi ulusi wansalu.
Phukusi
Ndi mphasa | 10kg / thumba, poly thumba mkati, kraft thumba kunja; 28matumba / mphasa, 280kgs / mphasa, 2800kgs / 20ft chidebe, 10pallets / 20ft chidebe,
|
Popanda mphasa | 10kg / thumba, poly thumba mkati, kraft thumba kunja; 4500kgs / 20ft chidebe
|
Transport & Kusunga
Transport
Njira zoyendera ziyenera kukhala zaukhondo, zaukhondo, zopanda fungo ndi kuipitsidwa;
Mayendedwewo ayenera kutetezedwa ku mvula, chinyezi, ndi kukhudzana ndi kuwala kwa dzuwa.
Ndikoletsedwa kusakaniza ndi kunyamula ndi poizoni, zovulaza, fungo lachilendo, komanso zinthu zoipitsidwa mosavuta.
Kusungirakochikhalidwe
Chogulitsiracho chiyenera kusungidwa m’nyumba yosungiramo zinthu zaukhondo, zoloŵera mpweya wabwino, zosakhala chinyezi, zosunga makoswe, komanso zopanda fungo.
Payenera kukhala kusiyana kwina pamene chakudya chasungidwa, khoma logawa liyenera kukhala pansi,
Ndikoletsedwa kwathunthu kusakaniza ndi zinthu zapoizoni, zovulaza, zonunkhiza, kapena zowononga.
Malipoti
Mndandanda wa amino acid
AYI. | ZOKHUDZA KWA AMINO ACID | Zotsatira za mayeso (g/100g) |
1 | Aspartic acid | 15.039 |
2 | Glutamic acid | 22.409 |
3 | Serine | 3.904 |
4 | Histidine | 2.122 |
5 | Glycine | 3.818 |
6 | Threonine | 3.458 |
7 | Arginine | 1.467 |
8 | Alanine | 0.007 |
0 | Tyrosine | 1.764 |
10 | Cystine | 0.095 |
11 | Valine | 4.910 |
12 | Methionine | 0.677 |
13 | Phenylalanine | 5.110 |
14 | Isoleucine | 0.034 |
15 | Leucine | 6.649 |
16 | Lysine | 6.139 |
17 | Proline | 5.188 |
18 | Tryptophane | 4.399 |
Chiwerengero chochepa: | 87.187 |
Avereji ya kulemera kwa maselo
Njira yoyesera: GB/T 22492-2008
Kulemera kwa maselo | Chigawo chapamwamba kwambiri | Nambala avareji kulemera kwa maselo | Kulemera kwapakati pa kulemera kwa maselo |
> 5000 | 1.87 | 7392 | 8156 |
5000-3000 | 1.88 | 3748 | 3828 |
3000-2000 | 2.35 | 2415 | 2451 |
2000-1000 | 8.46 | 1302 | 1351 |
1000-500 | 20.08 | 645 | 670 |
500-180 | 47.72 | 263 | 287 |
<180 | 17.64 | / | / |
Mawu | Standard | Mayeso potengera | |
Fomu ya bungwe | Ufa wofanana, wofewa, wopanda makeke | Mtengo wa GB/T5492 | |
Mtundu | ufa woyera kapena wopepuka wachikasu | Mtengo wa GB/T5492 | |
Kulawa ndi kununkhiza | Ali ndi kukoma kwapadera ndi fungo la mankhwalawa, palibe fungo lachilendo | Mtengo wa GB/T5492 | |
Chidetso | Palibe zonyansa zakunja zowoneka | GB/T 22492-2008 | |
ubwino | 100% amadutsa mu sieve yokhala ndi pobowo ya 0.250mm | GB/T 12096 | |
(g/mL) Kuchulukana kwa Stacking | —– |
| |
(%, maziko owuma) Mapuloteni | ≥90.0 | GB/T5009.5 | |
(%, maziko owuma) zomwe zili mu peptide | ≥80.0 | GB/T 22492-2008 | |
≥80% wachibale molekyulu ya peptide | ≤2000 | GB/T 22492-2008 | |
(%) Chinyezi | ≤7.0 | GB/T5009.3 | |
(%) Phulusa | ≤6.5 | GB/T5009.4 | |
pH mtengo | —– | —– | |
(%) mafuta anyama | ≤1.0 | GB/T5009.6 | |
Urease | Zoipa | GB/T5009.117 | |
(mg/kg) Zomwe zili ndi sodium | —– | —– | |
(mg/kg) Zitsulo Zolemera | (Pb) | ≤2.0 | GB 5009.12 |
(Monga) | ≤1.0 | GB 5009.11 | |
(Hg) | ≤0.3 | GB 5009.17 | |
(CFU/g) Mabakiteriya Onse | ≤3 × 104 | GB 4789.2 | |
(MPN/g) Coliforms | ≤0.92 | GB 4789.3 | |
(CFU/g) nkhungu ndi yisiti | ≤50 | GB 4789.15 | |
Salmonella | 0/25g pa | GB 4789.4 | |
Staphylococcus aureus | 0/25g pa | GB 4789.10 |
Tchati Choyenda Pakupanga Soya Peptide
1) Kugwiritsa ntchito zakudya
Mapuloteni a soya amagwiritsidwa ntchito pazakudya zosiyanasiyana, monga mavalidwe a saladi, soups, ma analogue a nyama, ufa wachakumwa, tchizi, zonona za nondairy, zotsekemera zoziziritsa kukhosi, zokwapulidwa, zopangira makanda, buledi, chimanga cham'mawa, pasitala, ndi zakudya zanyama.
2) Zogwiritsa ntchito
Mapuloteni a soya amagwiritsidwa ntchito pa emulsification ndi texturizing.Zomwe zimagwiritsidwa ntchito mwapadera zimaphatikizapo zomatira, phula, utomoni, zoyeretsera, zodzoladzola, inki, pleather, utoto, zokutira zamapepala, mankhwala ophera tizilombo/fungicides, mapulasitiki, poliyesitala, ndi ulusi wansalu.
Phukusi
ndi pallet:
10kg / thumba, poly thumba mkati, kraft thumba kunja;
28matumba / mphasa, 280kgs / mphasa,
2800kgs / 20ft chidebe, 10pallets / 20ft chidebe,
popanda Pallet:
10kg / thumba, poly thumba mkati, kraft thumba kunja;
4500kgs / 20ft chidebe
Transport & Kusunga
Transport
Njira zoyendera ziyenera kukhala zaukhondo, zaukhondo, zopanda fungo ndi kuipitsidwa;
Mayendedwewo ayenera kutetezedwa ku mvula, chinyezi, ndi kukhudzana ndi kuwala kwa dzuwa.
Ndikoletsedwa kusakaniza ndi kunyamula ndi poizoni, zovulaza, fungo lachilendo, komanso zinthu zoipitsidwa mosavuta.
Kusungirakochikhalidwe
Chogulitsiracho chiyenera kusungidwa m’nyumba yosungiramo zinthu zaukhondo, zoloŵera mpweya wabwino, zosakhala chinyezi, zosunga makoswe, komanso zopanda fungo.
Payenera kukhala kusiyana kwina pamene chakudya chasungidwa, khoma logawa liyenera kukhala pansi,
Ndikoletsedwa kwathunthu kusakaniza ndi zinthu zapoizoni, zovulaza, zonunkhiza, kapena zowononga.