China Soy peputayidi fakitale ndi opanga

Mapuloteni a Soy

Kufotokozera Kwachidule:

Mapuloteni a soya ndi mapuloteni omwe amakhala kutali ndi soya. Zimapangidwa kuchokera ku chakudya cha soya chomwe chidachotsedwa ndikuchotsedwa. Peptide yaying'ono yam'madzi idachotsedwa m'mapuloteni a soya ndi makina opanga ma enzyme chimbudzi ndi ukadaulo wapamwamba wopatukana ndi nembanemba Poyerekeza ndi mapuloteni a soya, ma peptide a soya amalowetsedwa mosavuta ndi thupi la munthu osakulitsa katundu m'mimba. Mapuloteni okwanira 90 % Pamwambapa, thupi lamunthu lofunikira mitundu 8 ya amino acid wathunthu.Seputayidi wa soya ali ndi thanzi labwino ndipo ndi chakudya chodalirika chopangira zakudya.

Tumizani imelo kwa ife Tsitsani ngati PDF

Mfundo

Tchati Choyenda

Kugwiritsa ntchito

Phukusi

Zogulitsa

Mawu		Zoyenera	Mayeso kutengera
Mawonekedwe abungwe		Yunifolomu ufa, zofewa, palibe caking	GB / T 5492
Mtundu		White kapena kuwala chikasu ufa	GB / T 5492
Lawani ndi kununkhiza		Ali ndi kukoma ndi kununkhira kwapadera kwa mankhwalawa, palibe kununkhira kwachilendo	GB / T 5492
Kusayera		Palibe chodetsa chowoneka chowoneka bwino	GB / T 22492-2008
kuyera		100% imadutsa sieve yokhala ndi 0.250mm	GB / T 12096
（G / mL） Kukhazikika Kwamagetsi		—–
Basis%, maziko owuma ote Mapuloteni		≥90.0	GB / T5009.5
（%, Maziko owuma） okhutira ndi peputayidi		80.0	GB / T 22492-2008
≥80% ya maselo angapo a peputayidi		≤2000	GB / T 22492-2008
Ist%） chinyezi		7.0	GB / T5009.3
）%） Phulusa		.56.5	GB / T5009.4
mtengo wa pH		—–	—–
（%） Mafuta osakongola		.01.0	GB / T5009.6
Limbikitsani		Zoipa	GB / T5009.117
（Mg / kg content Sodium okhutira		—–	—–
（Mg / kg） Zitsulo Zolemera	B Pb）	.02.0	GB 5009.12
	（Monga）	.01.0	GB 5009.11
	@Alirezatalischioriginal	.30.3	GB 5009.17
（CFU / g） Mabakiteriya Onse		×3 × 104	GB 4789.2
（MPN / g） Maofesi		.90.92	GB 4789.3
） CFU / g） amatha kuumba ndi yisiti		.50	GB 4789.15
Salmonella		0 / 25g	GB 4789.4
Staphylococcus aureus		0 / 25g	GB 4789.10

Tchati Choyenda Chopanga peputayidi yopanga

1) Zakudya zimagwiritsa ntchito

Mapuloteni a soya amagwiritsidwa ntchito pazakudya zosiyanasiyana, monga masaladi, msuzi, nyama zofanana, zakumwa zakumwa, tchizi, zonunkhira za nondairy, maswiti achisanu, kukwapula, makanda a ana, buledi, chimanga cham'mawa, pasitala, ndi zakudya za ziweto.

2) Kugwiritsa ntchito

Mapuloteni a soya amagwiritsidwa ntchito pa emulsification ndi texturizing. Mapulogalamu apadera amaphatikizapo zomatira, asphalts, resin, zotsukira, zodzoladzola, inki, penti, utoto, zokutira mapepala, mankhwala ophera tizilombo / fungicides, mapulasitiki, ma polyesters, ndi ulusi wa nsalu.