Mbiri Yabwino Yogwiritsa Ntchito Katswiri Wopereka Pahrmaceutical Gelatin
Ubwino umabwera poyamba;utumiki ndi wopambana;bizinesi ndi mgwirizano "ndi nzeru zathu zamabizinesi zomwe zimawonedwa nthawi zonse ndikutsatiridwa ndi kampani yathu ya Good User Reputation for Professional Supply Pahrmaceutical Gelatin, Zabwino kwambiri, mitengo yogulitsira yampikisano, kutumiza mwachangu komanso wodalirika ndizotsimikizika. kukula kotero kuti tikudziwitseni moyenerera.
Ubwino umabwera poyamba;utumiki ndi wopambana;bizinesi ndi mgwirizano" ndi nzeru zathu zamabizinesi zomwe zimawonedwa nthawi zonse ndikutsatiridwa ndi kampani yathuChina Pharmaceutical Grade Gelatin ndi Gelatin, Ndi kukula kwa kampani, tsopano mankhwala athu ndi zothetsera anagulitsidwa ndi kutumikira m'mayiko oposa 15 padziko lonse, monga Europe, North America, Middle-kum'mawa, America South, Asia Southern ndi zina zotero.Pamene tikukumbukira kuti zatsopano ndizofunikira pakukula kwathu, chitukuko chatsopano cha mankhwala ndi nthawi zonse.Besides, njira zathu zosinthika komanso zogwira mtima zogwirira ntchito, malonda apamwamba komanso mitengo yampikisano ndizomwe makasitomala athu akufuna.Komanso ntchito yochuluka imatibweretsera mbiri yabwino yangongole.
| Kugwiritsa ntchito | Za piritsi | Kwa kapisozi wofewa | Kwa kapisozi wolimba |
| Jelly mphamvu | 120-150 maluwa | 160-200 magalamu | 200-250 magalamu |
| Viscosity (mwamakonda) | 2.7-3.5mpa.s | 3.5-4.5mpa.s | 4.5-5.5mpa.s |
Makapisozi Olimba
Mu makapisozi olimba, Yasin Gelatin amapereka fayilo yamphamvu komanso yosinthika ya mawonekedwe owoneka bwino.Magelatin awa adapangidwa kuti akwaniritse magawo okhwima.Pamodzi ndi kupasuka kwabwino kwambiri komanso kutsetsereka, Yasin Gelatin amakwaniritsa miyezo yapamwamba kwambiri yazachilengedwe.
Kupatula maonekedwe owala, alumali moyo wa mankhwala athu ndi yaitali mu China;palibe chifukwa chowonjezera chosungira chilichonse kwa makasitomala athu ngati Yasin Gelatin imagwiritsidwa ntchito popanga GMP.
Gelatin ya Yasin imakwaniritsa miyezo yapamwamba yomwe ikugwira ntchito ndipo makamaka zofunikira zamankhwala monga zomwe zimafotokozedwa ndi USP, EP, kapena JP.
Yasin Gelatin amagwiritsa ntchito njira yake yopangira mankhwala ku ma gelatin onse omwe amagwiritsidwa ntchito popanga makapisozi ofewa a gelatin, kaya ndi opangira mankhwala, opatsa thanzi, odzola, kapena opaka mpira.Timawona ntchito yawo yofunikira mofanana ndikusankha mosamala ma gelatin kuti apereke kubwereza kosasintha.
Yasin Gelatin R&D Center yakhala ikuphunzira kugwiritsa ntchito gelatin mu makapisozi ofewa kwa zaka zambiri ndipo yapeza chidziwitso chofunikira komanso mayankho othana ndi mavuto, makamaka popewa kuyanjana ndi chilichonse mwazinthu zomwe zimagwira ntchito, kuteteza kukalamba, kuumitsa, ndi kutayikira.
Kuchokera ku gelatin yapamwamba kwambiri komanso ukatswiri wogwiritsa ntchito, Yasin Gelatin ndiye ogulitsa odalirika kwa makasitomala ake azamankhwala.
M'mapiritsi, Yasin Gelatin ndi chilengedwe chomangira, chopaka, ndi kupasuka chomwe chimakwaniritsa zofunikira za ogula omwe akhudzidwa ndi kugwiritsa ntchito zinthu zosinthidwa ndi mankhwala.Ngati mapiritsi apereka mawonekedwe onyezimira komanso pakamwa mosangalatsa kumva.
| Zinthu Zakuthupi ndi Zamankhwala | ||
| Jelly Mphamvu | Chimake | 150-260 Bloom |
| Kukhuthala (6.67% 60°C) | mpa.s | ≥2.5 |
| Kuwonongeka kwa Viscosity | % | ≤10.0 |
| Chinyezi | % | ≤14.0 |
| Kuwonekera | mm | ≥500 |
| Kutumiza kwa 450nm | % | ≥50 |
| 620nm pa | % | ≥70 |
| Phulusa | % | ≤2.0 |
| Sulfur dioxide | mg/kg | ≤30 |
| Hydrogen Peroxide | mg/kg | ≤10 |
| Madzi Osasungunuka | % | ≤0.2 |
| Heavy Mental | mg/kg | ≤1.5 |
| Arsenic | mg/kg | ≤1.0 |
| Chromium | mg/kg | ≤2.0 |
| Zinthu za Microbial | ||
| Chiwerengero cha Mabakiteriya Onse | CFU/g | ≤1000 |
| E.Coli | MPN/g | Zoipa |
| Salmonella | Zoipa | |
Phukusi
Makamaka mu 25kgs / thumba.
1. Thumba limodzi la polyeti mkati, matumba awiri oluka kunja.
2. One Poly thumba mkati, Kraft bag kunja.
3. Malinga ndi zomwe kasitomala amafuna.
Kutha Kuyika:
1. yokhala ndi mphasa: 12Mts ya 20ft Container, 24Mts ya 40Ft Container
2. opanda Pallet: 8-15Mesh Gelatin: 17Mts
Kupitilira 20Mesh Gelatin: 20 Mts
Kusungirako
Pitirizani mu chidebe chotsekedwa mwamphamvu, chosungidwa pamalo ozizira, owuma, olowera mpweya.
Sungani pamalo oyera a GMP, owongolera bwino chinyezi mkati mwa 45-65%, ndi kutentha mkati mwa 10-20 ° C.Sinthani moyenerera kutentha ndi chinyezi mkati mwa chipinda chosungiramo pokonza mpweya wabwino, kuziziritsa, ndi kuchotsa chinyezi.
Q1: Nanga bwanji kukula kwa tinthu kwa makasitomala athu?
8-15mesh, 20mesh, 30mesh, 40mesh kapena monga anapempha.
Q2: Ndi satifiketi yanji ya Yasin pharmaceutical grade gelatin kukumana?
Yasin yopangidwa ndi gelatin kuti igwiritsidwe ntchito ngati mankhwala imatsimikiziridwa ndi ISO 2200, Halal, Kosher, GMP, ndi FSSC2200.
Q3: Kodi nthawi yobweretsera ndi iti?
Zimatengera kuchuluka kwa oda koma nthawi zambiri zimatenga 20-25days mutatsimikizira gawo
Q4.Kodi mankhwala anu a gelatin amachokera kuzinthu zokhazikika?
Ndikofunikira kuwonetsetsa kuti gelatin yomwe imagwiritsidwa ntchito imachokera kwa ogulitsa abwino komanso okhazikika komanso kuti kupanga kumatsata njira zokhazikika.
Q5.Kodi mungapereke zikalata kapena umboni wokhudzana ndi chiyambi ndi kufufuza kwa gelatin?
Opanga akuyenera kupereka zidziwitso za chiyambi ndi kutsata kwa gelatin yawo, kuwonetsetsa kuwonekera komanso kuyankha pamaketani awo ogulitsa.
Ubwino umabwera poyamba;utumiki ndi wopambana;bizinesi ndi mgwirizano "ndi nzeru zathu zamabizinesi zomwe zimawonedwa nthawi zonse ndikutsatiridwa ndi kampani yathu ya Good User Reputation for Professional Supply Pahrmaceutical Gelatin, Zabwino kwambiri, mitengo yogulitsira yampikisano, kutumiza mwachangu komanso wodalirika ndizotsimikizika. kukula kotero kuti tikudziwitseni moyenerera.
Mbiri Yabwino Yogwiritsa NtchitoChina Pharmaceutical Grade Gelatin ndi Gelatin, Ndi kukula kwa kampani, tsopano mankhwala athu ndi zothetsera anagulitsidwa ndi kutumikira m'mayiko oposa 15 padziko lonse, monga Europe, North America, Middle-kum'mawa, America South, Asia Southern ndi zina zotero.Pamene tikukumbukira kuti zatsopano ndizofunikira pakukula kwathu, chitukuko chatsopano cha mankhwala ndi nthawi zonse.Besides, njira zathu zosinthika komanso zogwira mtima zogwirira ntchito, malonda apamwamba komanso mitengo yampikisano ndizomwe makasitomala athu akufuna.Komanso ntchito yochuluka imatibweretsera mbiri yabwino yangongole.
Gelatin wa mankhwala
| Zinthu Zakuthupi ndi Zamankhwala | ||
| Jelly Mphamvu | Chimake | 150-260 Bloom |
| Kukhuthala (6.67% 60°C) | mpa.s | ≥2.5 |
| Kuwonongeka kwa Viscosity | % | ≤10.0 |
| Chinyezi | % | ≤14.0 |
| Kuwonekera | mm | ≥500 |
| Kutumiza kwa 450nm | % | ≥50 |
| 620nm pa | % | ≥70 |
| Phulusa | % | ≤2.0 |
| Sulfur dioxide | mg/kg | ≤30 |
| Hydrogen Peroxide | mg/kg | ≤10 |
| Madzi Osasungunuka | % | ≤0.2 |
| Heavy Mental | mg/kg | ≤1.5 |
| Arsenic | mg/kg | ≤1.0 |
| Chromium | mg/kg | ≤2.0 |
| Zinthu za Microbial | ||
| Chiwerengero cha Mabakiteriya Onse | CFU/g | ≤1000 |
| E.Coli | MPN/g | Zoipa |
| Salmonella | Zoipa | |
YendaniTchatiKwa Gelatin Production
Makapisozi Ofewa
Gelatin imagwiritsa ntchito njira yake yamankhwala ku gelatin yonse yomwe imagwiritsidwa ntchito popanga makapisozi ofewa a gelatin, kaya ndi mankhwala, zakudya, zodzola kapena zopaka utoto.Timawona kuti kugwiritsa ntchito kumafunikira mofanana ndikusankha mosamala gelatin kuti ipereke luso lobwerezabwereza.
Gelatin R&D Center yakhala ikuphunzira kugwiritsa ntchito gelatin mu kapisozi yofewa kwa zaka zambiri ndipo yapeza chidziwitso chofunikira komanso mayankho othana ndi mavuto, makamaka poletsa kuyanjana ndi chilichonse mwazinthu zomwe zimagwira ntchito, kuteteza kukalamba, kuuma komanso kutulutsa.
Makapisozi Olimba
Mu makapisozi olimba, gelatin imapereka fayilo yolimba komanso yosinthika ya mawonekedwe owoneka bwino.Gelatin iyi yapangidwa kuti ikwaniritse magawo okhwima.
Kupatula maonekedwe owala, alumali moyo wa mankhwala athu ndi yaitali mu China;palibe chifukwa chowonjezera chosungira chilichonse ndi kasitomala athu ngati Yasin Gelatin imagwiritsidwa ntchito pansi pa chilengedwe cha GMP.
Gelatin ya Yasin imakwaniritsa muyeso wabwino kwambiri komanso zofunikira zamankhwala monga zomwe zimafotokozedwa ndi USP, EP kapena JP.
Mapiritsi
M'mapiritsi, gelatin ndi yomangiriza mwachilengedwe, yopaka ndi kupasuka yomwe imakwaniritsa zofunikira za ogula omwe akhudzidwa ndikugwiritsa ntchito zinthu zosinthidwa ndi mankhwala.Ngati amapereka mapiritsi lustrous maonekedwe ndi osangalatsa pakamwa amamva.
Phukusi
Makamaka mu 25kgs / thumba.
1. Thumba limodzi la polyeti mkati, matumba awiri oluka kunja.
2. One Poly thumba mkati, Kraft bag kunja.
3. Malinga ndi zomwe kasitomala amafuna.
Kutha Kuyika:
1. yokhala ndi mphasa: 12Mts ya 20ft Container, 24Mts ya 40Ft Container
2. opanda Pallet: 8-15Mesh Gelatin: 17Mts
Kupitilira 20Mesh Gelatin: 20 Mts
