Hydrolyzed Pea Protein/Pea Peptide- Chopangidwa Mwachilengedwe Kwambiri komanso Chotetezeka Chopanda GMO

Hydrolyzed Pea Protein/Pea Peptide imapangidwa kuchokera ku mapuloteni a nandolo apamwamba kwambiri, amayengedwa ndiukadaulo wamakono wa enzymatic hydrolysis, kulekanitsa ndi kuyeretsa, kuyanika kwautsi ndi njira zina, chophatikizira cha bio-active mu puloteni ya nandolo chidasungidwa kwathunthu komanso moyenera.

Imakhala ndi mphamvu yowongolera zomera zam'mimba; kulimbikitsa kukula kwa ma probiotics, antibacterial, anti-yotupa, chitetezo chamthupi. Chifukwa cha izi, mutha kugwiritsa ntchito zakudya zambiri monga pansipa:

1. Chakudya chaumoyo: Ikhoza kuwonjezeredwa ku chakudya chaumoyo ndi ntchito zoyendetsa zomera za m'mimba, kulimbikitsa kukula kwa ma probiotics, anti-bacterial, anti-inflammatory, chitetezo cha mthupi.

2. Chakudya chachipatala chapadera.

3. Ikhoza kuwonjezeredwa ku zakudya zamitundu yonse monga zosakaniza zogwira mtima monga zakumwa, zakumwa zolimba, mabisiketi, maswiti, makeke, tiyi, vinyo, zokometsera, ndi zina zotero kuti zikhale bwino komanso zogwira ntchito za chakudya.

4. Oyenera zakumwa, mapiritsi, maswiti, makapisozi, etc.

5. Kugwiritsa ntchito kovomerezeka: 3-4 g / tsiku.

Pamsika wamtengo wapatali, kukweza kwa kadyedwe komanso kupititsa patsogolo chidziwitso chaumoyo wa anthu, mapuloteni obiriwira komanso otetezeka a vegan adzakhala chisankho chabwinoko. Mapuloteni a Vegan samangokhala ndi moyo wathanzi komanso amakweza zoletsa zachipembedzo.

Kotero ngati muli ndi chidwi, Takulandirani kuti mutiuze zambiri.