Mtengo Wogulitsa Gelatin Ufa Wa Khungu - Gulu la Mankhwala Gelatin - Yasin
Mtengo Wogulitsa Gelatin Ufa Wa Khungu - Gulu la Gelatin Wamankhwala - Yasin Tsatanetsatane:
Kugwiritsa ntchito
Makapisozi Olimba
Mu makapisozi olimba, Yasin Gelatin amapereka fayilo yamphamvu komanso yosinthika ya mawonekedwe owoneka bwino. Magelatin awa adapangidwa kuti akwaniritse magawo okhwima. Pamodzi ndi kupasuka kwabwino kwambiri komanso kutsetsereka, Yasin Gelatin amakwaniritsa miyezo yapamwamba kwambiri yazachilengedwe.
Kupatula maonekedwe owala, alumali moyo wa mankhwala athu ndi yaitali mu China; palibe chifukwa chowonjezera chosungira chilichonse ndi kasitomala athu ngati Yasin Gelatin imagwiritsidwa ntchito pansi pa chilengedwe cha GMP.
Gelatin ya Yasin imakwaniritsa muyeso wabwino kwambiri komanso zofunikira zamankhwala monga zomwe zimafotokozedwa ndi USP, EP kapena JP.
Makapisozi Ofewa
Yasin Gelatin amagwiritsa ntchito njira yake yopangira mankhwala ku ma gelatin onse omwe amagwiritsidwa ntchito popanga makapisozi ofewa a gelatin, kaya ndi mankhwala, zakudya, zodzola kapena zopaka utoto. Timawona kuti kugwiritsa ntchito kumafunikira mofanana ndikusankha mosamala ma gelatin kuti apereke kubwereza kosasintha.
Yasin Gelatin R&D Center yakhala ikuphunzira kugwiritsa ntchito gelatin mu kapisozi yofewa kwa zaka zambiri ndipo yapeza chidziwitso chofunikira komanso mayankho othana ndi mavuto, makamaka popewa kuyanjana ndi chilichonse mwazinthu zomwe zimagwira ntchito, kuteteza kukalamba, kuuma komanso kutulutsa.
Kuchokera paukadaulo wathu wapamwamba kwambiri wa gelatin komanso ukatswiri wogwiritsa ntchito, Yasin Gelatin ndiye ogulitsa odalirika kwa makasitomala ake azamankhwala.
Mapiritsi
M'mapiritsi, Yasin Gelatin ndi chilengedwe chomangirira, chopaka ndi kupasuka chomwe chimakwaniritsa zofunikira za ogula omwe akhudzidwa ndi kugwiritsa ntchito zinthu zosinthidwa ndi mankhwala. Ngati amapereka mapiritsi lustrous maonekedwe ndi osangalatsa pakamwa amamva.
Kufotokozera
| Gelatin wa mankhwala | ||
| Zinthu Zakuthupi ndi Zamankhwala | ||
| Jelly Mphamvu | Chimake | 150-260 Bloom |
| Kukhuthala (6.67% 60°C) | mpa.s | ≥2.5 |
| Kuwonongeka kwa Viscosity | % | ≤10.0 |
| Chinyezi | % | ≤14.0 |
| Kuwonekera | mm | ≥500 |
| Kutumiza kwa 450nm | % | ≥50 |
| 620nm pa | % | ≥70 |
| Phulusa | % | ≤2.0 |
| Sulfur dioxide | mg/kg | ≤30 |
| Hydrogen Peroxide | mg/kg | ≤10 |
| Madzi Osasungunuka | % | ≤0.2 |
| Heavy Mental | mg/kg | ≤1.5 |
| Arsenic | mg/kg | ≤1.0 |
| Chromium | mg/kg | ≤2.0 |
| Zinthu za Microbial | ||
| Chiwerengero cha Mabakiteriya Onse | CFU/g | ≤1000 |
| E.Coli | MPN/g | Zoipa |
| Salmonella | Zoipa | |
Tchati Choyenda
Zithunzi zatsatanetsatane wazinthu:
Zogwirizana nazo:
bizinesi yathu kuyambira chiyambi chake, kawirikawiri amaona mankhwala apamwamba monga moyo wamalonda, mobwerezabwereza kumapangitsanso luso kupanga, kupanga kusintha kwa mankhwala bwino ndi mosalekeza kulimbikitsa ogwira ntchito okwana mkulu khalidwe kasamalidwe, mosamalitsa malinga ndi muyezo dziko lonse ISO 9001:2000 kwa Wholesale Price Gelatin Powder Pakuti Khungu - Mankhwala kalasi Gelatin - Yasin , monga padziko lonse Cannes, mankhwala adzapereka ku dziko lonse, Nicaragua, Buenos Aires , Timayesa pamtengo uliwonse kuti tikwaniritse zida ndi njira zamakono. Kulongedza kwa mtundu womwe wasankhidwa ndi gawo lathu losiyanitsa. Zogulitsa zotsimikizira zaka zantchito zopanda mavuto zakopa makasitomala ambiri. Mayankho ake amapezeka pamapangidwe abwino komanso osiyanasiyana olemera, amapangidwa mwasayansi ndi zinthu zosaphika. Imapezeka mosavuta m'mapangidwe osiyanasiyana ndi mafotokozedwe omwe mwasankha. Mitundu yaposachedwa ndi yabwino kwambiri kuposa yomwe yapitayi ndipo ndi yotchuka kwambiri ndi ziyembekezo zambiri.
Ndi Alice waku Finland - 2018.09.21 11:01 Ndife kampani yaing'ono yomwe yangoyamba kumene, koma timapeza chidwi cha mtsogoleri wa kampaniyo ndipo anatipatsa thandizo lalikulu. Ndikukhulupirira titha kupita patsogolo limodzi!
Wolemba Danny waku Belarus - 2018.06.05 13:10 
