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Kusankhidwa Kwakukulu Kwa Gelatin Made - gelatin ya nsomba - Yasin

Kusankhidwa Kwakukulu Kwa Gelatin Made - gelatin ya nsomba - Yasin


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Kanema Wogwirizana

Ndemanga (2)

"Kuwongolera khalidwe ndi tsatanetsatane, onetsani mphamvu ndi khalidwe". Kampani yathu yayesetsa kukhazikitsa gulu logwira ntchito bwino komanso lokhazikika ndikuwunika njira yabwino yowongoleraMtengo wa Collagen,Collagen Peptides Kwa Khungu,Gelatin Khungu la Nsomba, Ngati muli ndi chidwi ndi chilichonse mwazinthu zathu kapena mukufuna kukambirana za dongosolo lokhazikika, chonde omasuka kulumikizana nafe.
Kusankhidwa Kwakukulu Kwa Gelatin Yapangidwa - gelatin ya nsomba - Tsatanetsatane wa Yasin:

Zogulitsa Zomwe Zilipo

Gelatin nsomba

Pachimake Mphamvu: 200-250bloom

Mesh: 8-40 mesh

Ntchito Zogulitsa:

Stabilizer

Thickener

Texturizer

Product Application

Zaumoyo Zaumoyo

Zokoma

Mkaka & Zakudya Zokoma

Zakumwa

Nyama Zogulitsa

Mapiritsi

Makapisozi Ofewa & Olimba

Kufotokozera

Gelatin nsomba
Zinthu Zakuthupi ndi Zamankhwala
Jelly Mphamvu Chimake 200-250 Bloom
Kukhuthala (6.67% 60°C) mpa.s 3.5-4.0
Kuwonongeka kwa Viscosity % ≤10.0
Chinyezi % ≤14.0
Kuwonekera mm ≥450
Kutumiza kwa 450nm % ≥30
620nm pa % ≥50
Phulusa % ≤2.0
Sulfur dioxide mg/kg ≤30
Hydrogen Peroxide mg/kg ≤10
Madzi Osasungunuka % ≤0.2
Heavy Mental mg/kg ≤1.5
Arsenic mg/kg ≤1.0
Chromium mg/kg ≤2.0
Zinthu za Microbial
Chiwerengero cha Mabakiteriya Onse CFU/g ≤10000
E.Coli MPN/g ≤3.0
Salmonella Zoipa

Tchati Choyenda

Phukusi

Makamaka mu 25kgs / thumba.

1. Thumba limodzi la poly bag mkati, matumba awiri oluka kunja.

2. One Poly bag mkati, Kraft bag kunja.

3. Malinga ndi zomwe kasitomala amafuna.

Kutha Kuyika:

1. yokhala ndi mphasa: 12Mts ya 20ft Container, 24Mts ya 40Ft Container

2. opanda Pallet: 8-15Mesh Gelatin: 17Mts

Kupitilira 20Mesh Gelatin: 20 Mts

Kusungirako

Pitirizani mu chidebe chotsekedwa mwamphamvu, chosungidwa pamalo ozizira, owuma, olowera mpweya.

Sungani pamalo oyera a GMP, otetezedwa bwino ndi chinyezi mkati mwa 45-65%, kutentha mkati mwa 10-20 ° C. Sinthani kutentha ndi chinyezi mkati mwa chipinda chosungiramo posintha mpweya wabwino, kuziziritsa ndi kuchotsera chinyezi.


Zithunzi zatsatanetsatane wazinthu:

Kusankhidwa Kwakukulu Kwa Gelatin Made - gelatin ya nsomba - Yasin mwatsatanetsatane zithunzi

Kusankhidwa Kwakukulu Kwa Gelatin Made - gelatin ya nsomba - Yasin mwatsatanetsatane zithunzi

Kusankhidwa Kwakukulu Kwa Gelatin Made - gelatin ya nsomba - Yasin mwatsatanetsatane zithunzi

Kusankhidwa Kwakukulu Kwa Gelatin Made - gelatin ya nsomba - Yasin mwatsatanetsatane zithunzi


Zogwirizana nazo:

Nthawi zonse timachita mzimu wathu wa ''Kupanga zinthu zatsopano, Kupanga zinthu zina, Kupindula kwazachuma, Kupindula kwamalonda, Ngongole yokopa makasitomala pa Massive Selection for Gelatin Made - fish gelatin - Yasin , Zogulitsazi zizipezeka padziko lonse lapansi, monga: New Delhi , Paraguay, kazakhstan , Kulola makasitomala kuti azidalira kwambiri ife ndikupeza kampani yathu yabwino kwambiri ndi ntchito zabwino, moona mtima. Timakhulupirira kwambiri kuti ndizosangalatsa kuthandiza makasitomala kuyendetsa bizinesi yawo bwino, komanso kuti upangiri wathu wodziwa zambiri ndi ntchito zitha kupangitsa kuti makasitomala asankhe bwino.
  • Katunduyo ndi wabwino kwambiri ndipo woyang'anira malonda wa kampani ndi wofunda, tidzabwera ku kampaniyi kuti tidzagule nthawi ina.
    5 NyenyeziWolemba Kimberley wochokera ku Istanbul - 2018.11.22 12:28
    Zosiyanasiyana, zabwino, mitengo yololera komanso ntchito yabwino, zida zapamwamba, luso lapamwamba komanso kulimbikitsa mphamvu zamaukadaulo mosalekeza, bwenzi labwino labizinesi.
    5 NyenyeziWolemba Annie waku Swiss - 2017.03.28 12:22
    Lembani uthenga wanu apa ndikutumiza kwa ife