mutu_bg1

fakitale mtengo wotsika Edible Ng'ombe Gelatin - nsomba gelatin - Yasin

fakitale mtengo wotsika Edible Ng'ombe Gelatin - nsomba gelatin - Yasin


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Kanema Wogwirizana

Ndemanga (2)

Nthawi zambiri timagwira ntchito yogwirika ndikuwonetsetsa kuti tikukupatsani zabwino kwambiri komanso mtengo wabwino kwambiri wogulitsaGelatin ufa wa Halal,Kukula 000 makapisozi,Gelatin Yopangidwa Ndi Mafupa, Tikulandira ndi mtima wonse makasitomala onse panthawi yamakampani onse omwe ali kunyumba kwanu ndi kutsidya kwa nyanja kuti agwire ntchito limodzi, ndikupanga kuthekera kowala limodzi.
fakitale mtengo wotsika Edible Ng'ombe Gelatin - gelatin nsomba - Yasin Tsatanetsatane:

Zogulitsa Zomwe Zilipo

Gelatin nsomba

Pachimake Mphamvu: 200-250bloom

Mesh: 8-40 mesh

Ntchito Zogulitsa:

Stabilizer

Thickener

Texturizer

Product Application

Zaumoyo Zaumoyo

Zokoma

Mkaka & Zakudya Zokoma

Zakumwa

Nyama Zogulitsa

Mapiritsi

Makapisozi Ofewa & Olimba

Kufotokozera

Gelatin nsomba
Zinthu Zakuthupi ndi Zamankhwala
Jelly Mphamvu Chimake 200-250 Bloom
Kukhuthala (6.67% 60°C) mpa.s 3.5-4.0
Kuwonongeka kwa Viscosity % ≤10.0
Chinyezi % ≤14.0
Kuwonekera mm ≥450
Kutumiza kwa 450nm % ≥30
620nm pa % ≥50
Phulusa % ≤2.0
Sulfur dioxide mg/kg ≤30
Hydrogen Peroxide mg/kg ≤10
Madzi Osasungunuka % ≤0.2
Heavy Mental mg/kg ≤1.5
Arsenic mg/kg ≤1.0
Chromium mg/kg ≤2.0
Zinthu za Microbial
Chiwerengero cha Mabakiteriya Onse CFU/g ≤10000
E.Coli MPN/g ≤3.0
Salmonella Zoipa

Tchati Choyenda

Phukusi

Makamaka mu 25kgs / thumba.

1. Thumba limodzi la poly bag mkati, matumba awiri oluka kunja.

2. One Poly bag mkati, Kraft bag kunja.

3. Malinga ndi zomwe kasitomala amafuna.

Kutha Kuyika:

1. yokhala ndi mphasa: 12Mts ya 20ft Container, 24Mts ya 40Ft Container

2. opanda Pallet: 8-15Mesh Gelatin: 17Mts

Kupitilira 20Mesh Gelatin: 20 Mts

Kusungirako

Pitirizani mu chidebe chotsekedwa mwamphamvu, chosungidwa pamalo ozizira, owuma, olowera mpweya.

Sungani pamalo oyera a GMP, otetezedwa bwino ndi chinyezi mkati mwa 45-65%, kutentha mkati mwa 10-20 ° C. Sinthani kutentha ndi chinyezi mkati mwa chipinda chosungiramo posintha mpweya wabwino, kuziziritsa ndi kuchotsera chinyezi.


Zithunzi zatsatanetsatane wazinthu:

fakitale mtengo wotsika Edible Ng'ombe Gelatin - nsomba gelatin - Yasin mwatsatanetsatane zithunzi

fakitale mtengo wotsika Edible Ng'ombe Gelatin - nsomba gelatin - Yasin mwatsatanetsatane zithunzi

fakitale mtengo wotsika Edible Ng'ombe Gelatin - nsomba gelatin - Yasin mwatsatanetsatane zithunzi

fakitale mtengo wotsika Edible Ng'ombe Gelatin - nsomba gelatin - Yasin mwatsatanetsatane zithunzi


Zogwirizana nazo:

Cholinga chathu ndikupereka zinthu zabwino kwambiri pamitengo yankhanza, komanso ntchito zapamwamba kwambiri kwa ogula padziko lonse lapansi. Takhala ISO9001, CE, ndi GS certified ndi kutsatira mosamalitsa mfundo zawo zabwino kwambiri fakitale mtengo wotsika Edible Ng'ombe Gelatin - nsomba gelatin - Yasin , The mankhwala adzapereka ku dziko lonse, monga: San Diego , Islamabad , Italy , Kukhazikitsa yaitali ndi kupambana-Pandana malonda ubale ndi makasitomala athu onse, kugawana dziko bwino ndi kusangalala malonda athu. Tikhulupirireni ndipo mupindula zambiri. Chonde khalani omasuka kulumikizana nafe kuti mumve zambiri, tikukutsimikizirani kuti timasamala nthawi zonse.
  • Wopanga adatipatsa kuchotsera kwakukulu potengera kuti zinthu zili bwino, zikomo kwambiri, tidzasankhanso kampaniyi.
    5 NyenyeziWolemba Fiona waku Italy - 2017.12.31 14:53
    Ndife abwenzi anthawi yayitali, palibe zokhumudwitsa nthawi zonse, tikuyembekeza kukhalabe ndi ubwenziwu pambuyo pake!
    5 NyenyeziNdi Pandora waku Russia - 2018.08.12 12:27
    Lembani uthenga wanu apa ndikutumiza kwa ife