Price True Collagen - chimanga Peptide – Yasin
Mtengo Wogulitsa Wowona Collagen - Peptide ya chimanga - Yasin Tsatanetsatane:
Avereji kulemera kwa maselo
Gwero: chimanga peptide
Katundu: kuwala chikasu ufa kapena granules, mokwanira sungunuka m'madzi
Khomo la mauna: 100/80/40 mauna
Ntchito: mankhwala ndi mankhwala, zakumwa ndi zakudya etc
Kufotokozera
| Zinthu | Standard | Mayeso potengera | |
| Fomu ya bungwe | Ufa wofanana, wofewa, wopanda makeke | Chithunzi cha QBT 4707-2014 | |
| Mtundu | ufa woyera kapena wopepuka wachikasu | ||
| Kulawa ndi kununkhiza | Ali ndi kukoma kwapadera ndi fungo la mankhwalawa, palibe fungo lachilendo | ||
| Chidetso | Palibe zonyansa zakunja zowoneka | ||
| Kachulukidwe kachulukidwe/mL) | —– | —– | |
| Mapuloteni (%, dry base) | ≥80.0 | GB 5009.5 | |
| oligopeptide (%, dry base) | ≥70.0 | GBT 22729-2008 | |
| Gawo / % la zinthu za proteinolytic zokhala ndi molekyulu yolemera zosakwana 1000(lambda = 220 nm) | ≥85.0 | GBT 22729-2008 | |
| Chinyezi (%) | ≤7.0 | GB 5009.3 | |
| Phulusa (%) | ≤8.0 | GB 5009.4 | |
| pH mtengo | —– | —– | |
| Chitsulo cholemera (mg/kg) | (Pb)* | ≤0.2 | GB 5009.12 |
| (Monga)* | ≤0.5 | GB5009. 11 | |
| (Hg)* | ≤0.02 | GB5009. 17 | |
| (Cr)* | ≤1.0 | GB5009. 123 | |
| (cd) | ≤0.1 | GB 5009.15 | |
| Mabakiteriya onse (CFU/g) | ≤5 × 103 | GB 4789.2 | |
| Coliforms (MPN/100g) | ≤30 | GB 4789.3 | |
| Nkhungu (CFU/g) | ≤25 | GBT 22729-2008 | |
| saccharomycetes (CFU/g) | ≤25 | GBT 22729-2008 | |
| Tizilombo toyambitsa matenda (Salmonella, Shigella, Staphylococcus aureus) | Zoipa | GB 4789.4, GB 4789.5, GB 4789.10 | |
Tchati Choyenda

Kugwiritsa ntchito
1. Mankhwala ochepetsa kuthamanga kwa magazi
Peptide ya chimanga imatha kuletsa ntchito ya angiotensin-kutembenuza enzyme, monga chopinga chopingasa cha angiotensin-kutembenuza enzyme, kuchepetsa kupanga kwa angiotensin II m'magazi, potero kumachepetsa kupsinjika kwa mitsempha, kukana kwa zotumphukira kumachepa, zomwe zimabweretsa kuchepa kwa magazi.
2. Zinthu zolimbitsa thupi
Zitha kulepheretsa mayamwidwe a mowa m'mimba, kulimbikitsa katulutsidwe ka mowa dehydrogenase ndi acetaldehyde dehydrogenase m'thupi, komanso kulimbikitsa kuwonongeka kwa kagayidwe kachakudya ndi kutulutsa mowa m'thupi.
3. Mu amino acid zikuchokera mankhwala mankhwala
chimanga oligopeptides, zili nthambi unyolo amino zidulo ndi mkulu kwambiri. High nthambi unyolo amino asidi kulowetsedwa chimagwiritsidwa ntchito pa matenda a chiwindi chikomokere, matenda enaake, aakulu chiwindi ndi matenda a chiwindi.
4. Chakudya cha othamanga
Peptide ya chimanga yolemera mu hydrophobic amino acid, imatha kulimbikitsa kutulutsa kwa glucagon pambuyo pa kumeza, ndipo ilibe mafuta, kuonetsetsa kuti anthu olemera kwambiri amafunikira mphamvu, komanso kuchepetsa kutopa pambuyo pochita masewera olimbitsa thupi. Imawongolera chitetezo chamthupi ndikuwonjezera luso lolimbitsa thupi. Lili ndi glutamine yambiri, imapangitsa kuti chitetezo cha mthupi chitetezeke, chimapangitsa masewero olimbitsa thupi ndi zakudya zina zowonjezera zowonjezera.
5. Zakudya za hypolipidemic
hydrophobic amino acids amatha kuchepetsa mafuta m'thupi, kulimbikitsa kagayidwe ka mafuta m'thupi m'thupi, ndikuwonjezera kutuluka kwa sterols.
6. Chakumwa cholimbitsa thupi cha protein
kadyedwe kake kamafanana ndi mazira atsopano, ali ndi mtengo wodyedwa komanso wosavuta kuyamwa.
Phukusi
| Ndi mphasa | 10kg / thumba, poly thumba mkati, kraft thumba kunja; 45bags / mphasa, 450kgs/mphasa, 4500kgs/20ft chidebe, 10pallets/20ft chidebe, |
| Popanda mphasa | 10kg / thumba, poly thumba mkati, kraft thumba kunja; 6000kgs / 20ft chidebe |






Transport & Kusunga
Transport
Njira zoyendera ziyenera kukhala zaukhondo, zaukhondo, zopanda fungo ndi kuipitsidwa;
Mayendedwewo ayenera kutetezedwa ku mvula, chinyezi, ndi kukhudzana ndi kuwala kwa dzuwa.
Ndikoletsedwa kusakaniza ndi kunyamula ndi poizoni, zovulaza, fungo lachilendo, komanso zinthu zoipitsidwa mosavuta.
Kusungirakochikhalidwe
Chogulitsacho chiyenera kusungidwa m’nyumba yosungiramo zinthu zaudongo, zolowera mpweya wabwino, zosanyowa, zoteteza makoswe, komanso zopanda fungo.
Payenera kukhala kusiyana kwina pamene chakudya chasungidwa, khoma logawa liyenera kukhala pansi,
Ndikoletsedwa kwathunthu kusakaniza ndi zinthu zapoizoni, zovulaza, zonunkhiza, kapena zowononga.
Satifiketi
- HALAL CERTIFICATE
ISO9001: 2015 (Chitchaina)
ISO9001: 2015 (mtundu womaliza)
ISO22000: 2015 (Chitchaina)
- ISO22000:2015 (Chingerezi)
- Chiphaso chopanga chakudya
- Mndandanda Wamitundu Yamalayisensi Opanga Chakudya
- Lembani satifiketi yamabizinesi opanga chakudya kunja








Malipoti
Zomwe zili ndi amino acid
| AYI. | ZOKHUDZA KWA AMINO ACID | Zotsatira za mayeso (g/100g) |
| 1 | Aspartic acid | 6.582 |
| 2 | Glutamic acid | 22.345 |
| 3 | Serine | 3.603 |
| 4 | Histidine | 1.221 |
| 5 | Glycine | 1.908 |
| 6 | Threonine | 2.431 |
| 7 | Arginine | 1.678 |
| 8 | Alanine | 0.002 |
| 0 | Tyrosine | 2.269 |
| 10 | Cystine | 0.012 |
| 11 | Valine | 3.903 |
| 12 | Methionine | 1.651 |
| 13 | Phenylalanine | 4.120 |
| 14 | Isoleucine | 0.023 |
| 15 | Leucine | 14.242 |
| 16 | Lysine | 0.600 |
| 17 | Proline | 8.179 |
| 18 | Tryptophan | 5.597 |
| Chiwerengero chochepa: | 80.366 | |
Avereji ya kulemera kwa maselo
Njira yoyesera: GB/T 22492-2008
| Kulemera kwa maselo | Chigawo chapamwamba kwambiri | Nambala avareji kulemera kwa maselo | Kulemera kwapakati pa kulemera kwa maselo |
| > 5000 | 0.20 | 9486 | 13297 |
| 5000-3000 | 0.31 | 3630 | 3707 |
| 3000-2000 | 0.65 | 2365 | 2397 |
| 2000-1000 | 3.45 | 1283 | 1332 |
| 1000-500 | 10.47 | 650 | 676 |
| 500-180 | 57.11 | 276 | 293 |
|
| 27.81 | / | / |
Zithunzi zatsatanetsatane wazinthu:
Zogwirizana nazo:
Timathandizira omwe akuyembekezeka kugula ndi malonda abwino kwambiri komanso opereka chithandizo chapamwamba. Pokhala katswiri wopanga gawo ili, tsopano tapeza ukadaulo wochuluka wothandiza popanga ndi kuyang'anira Mtengo Wogulitsa Chowonadi wa Collagen - chimanga Peptide - Yasin , Chogulitsacho chidzaperekedwa padziko lonse lapansi, monga: Macedonia , Moldova , Johor , Katunduyo wadutsa kudzera ku chiphaso chovomerezeka cha dziko ndipo chalandiridwa bwino mumakampani athu akuluakulu. Gulu lathu la akatswiri opanga uinjiniya nthawi zambiri limakhala lokonzeka kukuthandizani kuti mukambirane ndi kuyankha. Titha kukupatsiraninso zitsanzo zaulere kuti mukwaniritse zomwe mukufuna. Zoyeserera zabwino zitha kupangidwa kuti zikupatseni ntchito zopindulitsa kwambiri komanso mayankho. Ngati mungakhale ndi chidwi ndi kampani yathu ndi mayankho, chonde lemberani potitumizira maimelo kapena kutiimbira foni nthawi yomweyo. Kuti athe kudziwa mayankho athu ndi mabizinesi. zambiri, mudzatha kubwera ku fakitale yathu kuti mudzawone. Tidzalandila alendo ochokera padziko lonse lapansi kukampani yathu. o kumanga bizinesi. zosangalatsa ndi ife. Chonde khalani omasuka mwamtheradi kulankhula nafe za bungwe. ndipo tikukhulupirira kuti tidzagawana zamalonda abwino kwambiri ndi amalonda athu onse.
Wolemba Ellen waku Brazil - 2018.12.11 14:13 Mwambiri, timakhutira ndi mbali zonse, zotsika mtengo, zapamwamba, zoperekera mwachangu komanso kalembedwe kabwino ka procuct, tidzakhala ndi mgwirizano wotsatira!
Ndi Eudora waku Provence - 2018.12.30 10:21 












