China Professional Design Tsopano Ng'ombe ya Gelatin - gelatin ya nsomba - Yasin fakitale ndi opanga

Kapangidwe Kaukadaulo Tsopano Ng'ombe ya Gelatin - gelatin ya nsomba - Yasin

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Kanema Wogwirizana

Ndemanga (2)

Kukhutira kwa ogula ndiye cholinga chathu chachikulu. Timatsatira mlingo wosasinthasintha wa ukatswiri, khalidwe, kukhulupirika ndi kukonza kwaGelatin nsomba ya Kosher,Gelatin Horse,Zomera zochokera ku Collagen Peptides, Lingaliro la kampani yathu ndi "Kuwona mtima, Kuthamanga, Utumiki, ndi Kukhutitsidwa". Tidzatsatira lingaliro ili ndikupambana kukhutira kwamakasitomala ochulukirachulukira.

Kapangidwe Katswiri Tsopano Ng'ombe ya Gelatin - gelatin ya nsomba - Yasin Tsatanetsatane:

Zogulitsa Zomwe Zilipo

NsombaGelatin

Pachimake Mphamvu: 200-250bloom

Mesh: 8-40 mesh

Ntchito Zogulitsa:

Stabilizer

Thickener

Texturizer

Product Application

Zaumoyo Zaumoyo

Zokoma

Mkaka & Zakudya Zokoma

Zakumwa

Nyama Zogulitsa

Mapiritsi

Makapisozi Ofewa & Olimba

Kufotokozera

Gelatin nsomba
Zinthu Zakuthupi ndi Zamankhwala
Jelly Mphamvu	Chimake	200-250 Bloom
Kukhuthala (6.67% 60°C)	mpa.s	3.5-4.0
Kuwonongeka kwa Viscosity	%	≤10.0
Chinyezi	%	≤14.0
Kuwonekera	mm	≥450
Kutumiza kwa 450nm	%	≥30
620nm pa	%	≥50
Phulusa	%	≤2.0
Sulfur dioxide	mg/kg	≤30
Hydrogen Peroxide	mg/kg	≤10
Madzi Osasungunuka	%	≤0.2
Heavy Mental	mg/kg	≤1.5
Arsenic	mg/kg	≤1.0
Chromium	mg/kg	≤2.0
Zinthu za Microbial
Chiwerengero cha Mabakiteriya Onse	CFU/g	≤10000
E.Coli	MPN/g	≤3.0
Salmonella		Zoipa

Tchati Choyenda

Phukusi

Makamaka mu 25kgs / thumba.

1. Thumba limodzi la poly bag mkati, matumba awiri oluka kunja.

2. One Poly bag mkati, Kraft bag kunja.

3. Malinga ndi zomwe kasitomala amafuna.

Kutha Kuyika:

1. yokhala ndi mphasa: 12Mts ya 20ft Container, 24Mts ya 40Ft Container

2. opanda Pallet: 8-15Mesh Gelatin: 17Mts

Kupitilira 20Mesh Gelatin: 20 Mts

Kusungirako

Pitirizani mu chidebe chotsekedwa mwamphamvu, chosungidwa pamalo ozizira, owuma, olowera mpweya.

Sungani pamalo oyera a GMP, otetezedwa bwino ndi chinyezi mkati mwa 45-65%, kutentha mkati mwa 10-20 ° C. Sinthani kutentha ndi chinyezi mkati mwa chipinda chosungiramo posintha mpweya wabwino, kuziziritsa ndi kuchotsera chinyezi.

Zithunzi zatsatanetsatane wazinthu:

Zogwirizana nazo:

Timatengera "zokonda makasitomala, zokonda kwambiri, zophatikizika, zatsopano" monga zolinga. "Choonadi ndi kukhulupirika" ndi kasamalidwe kathu kabwino kwa Professional Design Tsopano Ng'ombe ya Gelatin - nsomba gelatin - Yasin , Chogulitsacho chidzaperekedwa ku dziko lonse lapansi, monga: San Francisco , Bolivia , Jordan , "Ubwino wabwino ndi mtengo wololera" ndizo mfundo zathu zamalonda. Ngati muli ndi chidwi ndi katundu wathu kapena muli ndi mafunso, onetsetsani kuti mumasuka kutilankhula nafe. Tikuyembekeza kukhazikitsa maubwenzi ogwirizana ndi inu posachedwa.

Gelatin wochuluka wopanda kukoma

Nsomba Gelatin Halal

Gelatin

Gelatin Food Grade

Gelatine Wopangidwa Ndi

Gelatin wa Grass

Gelatine ya Ng'ombe ya Halal

Gelatine wakuda

Kosher Gelatin Yopangidwa Ndi

Gelatin wa nkhumba

Woyang'anira maakaunti adafotokoza mwatsatanetsatane za malondawo, kuti timvetsetse bwino za malondawo, ndipo pamapeto pake tidaganiza zopanga kugwirizana.
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