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Mapangidwe Atsopano Ogwiritsa Ntchito Collagen - Bitter melon peptide - Yasin

Mapangidwe Atsopano Ogwiritsa Ntchito Collagen - Bitter melon peptide - Yasin


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Kanema Wogwirizana

Ndemanga (2)

Timathandizira ogula athu ndi zinthu zabwino kwambiri komanso ntchito zapamwamba. Pokhala akatswiri opanga m'gawoli, tapeza zambiri zothandiza pakupanga ndi kuyang'aniraKukula 0 Gelatin makapisozi,Collagen Kwa Khungu,Hydrolyzed Collagen, Ndife amodzi mwa opanga 100% ku China. Makampani ambiri akuluakulu amalonda amaitanitsa zinthu kuchokera kwa ife, kotero tikhoza kukupatsani mtengo wabwino kwambiri ndi khalidwe lomwelo ngati muli ndi chidwi ndi ife.
Mapangidwe Atsopano Ogwiritsa Ntchito Collagen - Bitter melon peptide - Yasin Tsatanetsatane:

Ubwino:

1.Mapuloteni omwe amasungunuka kwambiri ndi apamwamba kuposa 50%, palibe fungo

2. Easy kupasuka, yosavuta processing ndi ntchito yosavuta

3. madzi njira bwino mandala, solubility si kukhudzidwa ndi pH, mchere, ndi kutentha, ozizira kudula, mwina gel osakaniza, pansi kutentha otsika ndi mkulu ndende ya otsika mamasukidwe akayendedwe ndi matenthedwe bata.

4. mulibe zowonjezera ndi zoteteza, mulibe mitundu yokumba, zokometsera ndi zotsekemera

5. ilibe gilateni, osati gmo

II. Kapangidwe kazogulitsa muyeso Q/WTTH 0023S

1. Mlozera wa maonekedwe

Kanthu

Zofunikira zamtundu

Njira yodziwira

Mtundu

Ufa wonyezimira wachikasu kapena wachikasu

Q/WTTH 0023S

Ntchito 4.1

Khalidwe

Ufa, mtundu umodzi, palibe agglomeration, palibe mayamwidwe chinyezi

Kulawa ndi kununkhiza

Ndi kukoma kwapadera ndi kununkhira kwa mankhwalawa, palibe fungo, palibe fungo

Chidetso

Palibe masomphenya abwinobwino owoneka zinthu zakunja

2. Physicochemical index

Mlozera

Chigawo

Malire

Njira yodziwira

Mapuloteni (ouma)

%

50.0

GB 5009.5

Oligopeptide (youma)

%

45.0

GB/T 22492 Zowonjezera B

Phulusa (louma)

%

8.0

GB 5009.4

Chigawo cha misa wachibale ≤2000D

%

80.0

GB/T 22492 Zowonjezera A

Ma saponins onse

%

1.5

《Technical Specification for kuzindikira ndi kuunika chakudya chaumoyo》 Edition 2003

Chinyezi

%

7.0

GB 5009.3

Kutsogolera (Pb)

mg/kg

0.5

GB 5009.12

 

3. Microbial index

Mlozera

Chigawo

Sampling chiwembu ndi malire

Njira yodziwira

n

c

m

M

Chiwerengero chonse cha mabakiteriya a aerobic

CFU/g

5

2

30000

100000

GB 4789.2

Coliform

MPN/g

5

1

10

100

GB 4789.3

Salmonella

(Ngati sizinatchulidwe, zafotokozedwa mu/25g)

5

0

0/25g pa

-

GB 4789.4

Staphylococcus aureus

5

1

100CFU/g

1000CFU/g

GB 4789.10

Ndemanga:n ndi kuchuluka kwa zitsanzo zomwe ziyenera kusonkhanitsidwa pagulu lomwelo lazinthu; c ndiye kuchuluka kwa zitsanzo zomwe zimaloledwa kupitilira mtengo wa m;

m ndi malire a mtengo wovomerezeka wa zizindikiro za tizilombo;

M ndiye malire achitetezo apamwamba kwambiri pazizindikiro za microbiological.

Sampling imachitika molingana ndi GB 4789.1.

 

Tchati Choyenda

Kugwiritsa ntchito

Chakudya: zakumwa, mapiritsi, maswiti, makapisozi, etc.

Zathanzi mankhwala

Chakudya chamankhwala chapadera

Mankhwala otsika shuga ndi magazi mafuta

Zakudya zopatsa thanzi



























Phukusi

Zomera za peptide: 5kg / thumba *2 matumba / box.PE thumba nayiloni, asanu - wosanjikiza kawiri - filimu malata - yokutidwa makatoni.



Transport ndi kusunga

1. Njira zoyendera ziyenera kukhala zaukhondo, zaukhondo, zosanunkhiza komanso zosaipitsa; Zoyendera ziyenera kukhala zosagwirizana ndi mvula, zosanyowa komanso zoteteza dzuwa. Ndikoletsedwa kusakaniza ndi kunyamula zinthu zapoizoni, zovulaza, zonunkha komanso zowonongeka mosavuta.

2. Zinthuzo zizisungidwa m’nyumba yosungiramo zinthu zaudongo, zolowera mpweya wabwino, zosanyowa, zosagwidwa ndi makoswe komanso zopanda fungo, ndipo chakudyacho chizisungidwa pamlingo wakutiwakuti.

Chilolezo, kugawa pansi, ndi mosamalitsa kuletsa poizoni ndi zoipa, fungo, zoipitsa wothira nkhani.

Satifiketi

- HALAL CERTIFICATE

ISO9001: 2015 (Chitchaina)

ISO9001: 2015 (mtundu womaliza)

ISO22000: 2015 (Chitchaina)

- ISO22000:2015 (Chingerezi)

- Chiphaso chopanga chakudya

- Mndandanda Wamitundu Yamalayisensi Opanga Chakudya

- Lembani satifiketi yamabizinesi opanga chakudya kunja





Zithunzi zatsatanetsatane wazinthu:

Mapangidwe Atsopano Amakono Ogwiritsa Ntchito Collagen - Bitter melon peptide - Yasin mwatsatanetsatane zithunzi

Mapangidwe Atsopano Amakono Ogwiritsa Ntchito Collagen - Bitter melon peptide - Yasin mwatsatanetsatane zithunzi

Mapangidwe Atsopano Amakono Ogwiritsa Ntchito Collagen - Bitter melon peptide - Yasin mwatsatanetsatane zithunzi


Zogwirizana nazo:

Kupeza kukhutitsidwa ndi ogula ndicho cholinga cha kampani yathu mosalekeza. Tipanga zoyesayesa zabwino zopangira malonda atsopano komanso apamwamba kwambiri, kukwaniritsa zomwe mukufuna ndikukupatsirani zogulitsa zisanadze, zogulitsa komanso zogulitsa pambuyo pa New Fashion Design for Use Of Collagen - Bitter melon peptide - Yasin , Zogulitsazi zizipereka padziko lonse lapansi, monga: Finland, Barcelona , The Swiss , M'zaka za zana lathu latsopano, diprise, United States luso", ndikumamatira ku mfundo zathu "zotengera mtundu, khalani ochita chidwi, opambana pamtundu woyamba". Titha kutenga mwayi uwu kuti tipange tsogolo labwino.
  • Oyang'anira ndi amasomphenya, ali ndi lingaliro la "zopindula zonse, kusintha kosalekeza ndi zatsopano", timakhala ndi zokambirana zabwino ndi mgwirizano.
    5 NyenyeziNdi Dinah waku Tunisia - 2018.10.09 19:07
    Titha kunena kuti uyu ndiye wopanga bwino kwambiri yemwe tidakumana naye ku China mumakampani awa, timamva mwayi wogwira ntchito ndi wopanga bwino kwambiri.
    5 NyenyeziWolemba Jeff Wolfe waku Czech Republic - 2018.09.16 11:31
    Lembani uthenga wanu apa ndikutumiza kwa ife