Low MOQ ya Nsomba Gelatin Marshmallows - Pharmaceutical Grade Gelatin - Yasin
MOQ Yotsika ya Nsomba Gelatin Marshmallows - Gelatin Yopanga Mankhwala - Yasin Tsatanetsatane:
Kugwiritsa ntchito
Makapisozi Olimba
Mu makapisozi olimba, YasinGelatinimapereka fayilo yolimba komanso yosinthika ya mawonekedwe owoneka bwino. Magelatin awa adapangidwa kuti akwaniritse magawo okhwima. Pamodzi ndi kupasuka kwabwino kwambiri komanso kutsetsereka, Yasin Gelatin amakwaniritsa miyezo yapamwamba kwambiri yazachilengedwe.
Kupatula maonekedwe owala, alumali moyo wa mankhwala athu ndi yaitali mu China; palibe chifukwa chowonjezera chosungira chilichonse ndi kasitomala athu ngati Yasin Gelatin imagwiritsidwa ntchito pansi pa chilengedwe cha GMP.
Gelatin ya Yasin imakwaniritsa muyeso wabwino kwambiri komanso zofunikira zamankhwala monga zomwe zimafotokozedwa ndi USP, EP kapena JP.

Makapisozi Ofewa
Yasin Gelatin amagwiritsa ntchito njira yake yopangira mankhwala ku ma gelatin onse omwe amagwiritsidwa ntchito popanga makapisozi ofewa a gelatin, kaya ndi mankhwala, zakudya, zodzola kapena zopaka utoto. Timawona kuti kugwiritsa ntchito kumafunikira mofanana ndikusankha mosamala ma gelatin kuti apereke kubwereza kosasintha.
Yasin Gelatin R&D Center yakhala ikuphunzira kugwiritsa ntchito gelatin mu kapisozi yofewa kwa zaka zambiri ndipo yapeza chidziwitso chofunikira komanso mayankho othana ndi mavuto, makamaka popewa kuyanjana ndi chilichonse mwazinthu zomwe zimagwira ntchito, kuteteza kukalamba, kuuma komanso kutulutsa.
Kuchokera paukadaulo wathu wapamwamba kwambiri wa gelatin komanso ukatswiri wogwiritsa ntchito, Yasin Gelatin ndiye ogulitsa odalirika kwa makasitomala ake azamankhwala.

Mapiritsi
M'mapiritsi, Yasin Gelatin ndi chilengedwe chomangirira, chopaka ndi kupasuka chomwe chimakwaniritsa zofunikira za ogula omwe akhudzidwa ndi kugwiritsa ntchito zinthu zosinthidwa ndi mankhwala. Ngati amapereka mapiritsi lustrous maonekedwe ndi osangalatsa pakamwa amamva.

Kufotokozera
| Gelatin wa mankhwala | ||
| Zinthu Zakuthupi ndi Zamankhwala | ||
| Jelly Mphamvu | Chimake | 150-260 Bloom |
| Kukhuthala (6.67% 60°C) | mpa.s | ≥2.5 |
| Kuwonongeka kwa Viscosity | % | ≤10.0 |
| Chinyezi | % | ≤14.0 |
| Kuwonekera | mm | ≥500 |
| Kutumiza kwa 450nm | % | ≥50 |
| 620nm pa | % | ≥70 |
| Phulusa | % | ≤2.0 |
| Sulfur dioxide | mg/kg | ≤30 |
| Hydrogen Peroxide | mg/kg | ≤10 |
| Madzi Osasungunuka | % | ≤0.2 |
| Heavy Mental | mg/kg | ≤1.5 |
| Arsenic | mg/kg | ≤1.0 |
| Chromium | mg/kg | ≤2.0 |
| Zinthu za Microbial | ||
| Chiwerengero cha Mabakiteriya Onse | CFU/g | ≤1000 |
| E.Coli | MPN/g | Zoipa |
| Salmonella | Zoipa | |
Tchati Choyenda

Zithunzi zatsatanetsatane wazinthu:
Zogwirizana nazo:
"Kuwona mtima, Kupanga Bwino, Kukhwima, ndi Kuchita Bwino" kungakhale lingaliro lolimbikira la bizinesi yathu yokhala ndi nthawi yayitali yomanga wina ndi mnzake ndi ogula kuti athe kubwerezana komanso kupindula ndi Low MOQ ya Nsomba Gelatin Marshmallows - Pharmaceutical Grade Gelatin – Yasin , Zogulitsa zidzaperekedwa ku Cape Town, Gabon nthawi zonse, monga Cape Town, Gabon, kutsatira "lotseguka ndi chilungamo, kugawana kupeza, kufunafuna kuchita bwino, ndi kulenga mtengo" makhalidwe, kutsatira "umphumphu ndi kothandiza, malonda okonda, njira yabwino , valavu yabwino" bizinesi nzeru. Pamodzi ndi padziko lonse lapansi tili ndi nthambi ndi othandizana nawo kuti apange madera atsopano abizinesi, zomwe zimafanana kwambiri. Tikulandira ndi mtima wonse ndipo pamodzi timagawana nawo chuma chapadziko lonse lapansi, kutsegula ntchito yatsopano pamodzi ndi mutuwo.
Wolemba Klemen Hrovat wochokera ku Florence - 2017.06.16 18:23 M'mabizinesi athu ogwirizana, kampaniyi ili ndi zabwino kwambiri komanso mtengo wololera, ndiye chisankho chathu choyamba.
Wolemba Victor waku Argentina - 2017.11.20 15:58 










