China High mbiri Beef Collagen - Bulu amabisa peptide – Yasin fakitale ndi opanga

Mbiri yapamwamba ya Beef Collagen - Bulu amabisa peptide - Yasin

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Kanema Wogwirizana

Ndemanga (2)

Takhalanso okhazikika pakuwongolera zinthu kasamalidwe ndi kachitidwe ka QC kuti tiwonetsetse kuti titha kusunga phindu lalikulu mumakampani omwe akupikisana nawo kwambiri.Collagen Yabwino Kwambiri,Gelatin Nsomba,Collagen Kwa Nkhope, Tsopano takhazikitsa ubale wokhazikika komanso wautali wamabizinesi ndi makasitomala ochokera ku North America, Western Europe, Africa, South America, mayiko ndi zigawo zopitilira 60.

Mbiri yapamwamba ya Beef Collagen - Bulu amabisa peptide - Yasin Tsatanetsatane:

Ubwino:

Kwambiri digestibility, palibe fungo lachilendo
Zosavuta kusungunuka, zosavuta kukonza komanso zosavuta kugwiritsa ntchito
Njira yamadzimadzi ndiyomveka bwino komanso yowonekera, ndipo kusungunuka sikukhudzidwa ndi pH, mchere ndi kutentha
Good ozizira solubility, sanali gelling, amakhalabe pa kutentha otsika ndi mkulu ndende Low mamasukidwe akayendedwe, kutentha bata
Palibe zowonjezera ndi zosungira, palibe mitundu yopangira, zokometsera ndi zotsekemera, palibe gluten
Osati GMO
Ma protein ambiri

1. Mlozera wa maonekedwe

Kanthu	Zofunikira zamtundu	Njira yodziwira
Mtundu	Kuwala kofiirira kapena kofiirira	Q/WTTH 0031S Ntchito 4.1
Khalidwe	Ufa, mtundu umodzi, palibe agglomeration, palibe mayamwidwe chinyezi
Kulawa ndi kununkhiza	Ndi kukoma kwapadera ndi kununkhira kwa mankhwalawa, palibe fungo, palibe fungo
Chidetso	Palibe masomphenya abwinobwino owoneka zinthu zakunja

2. Physicochemical index

Mlozera	Chigawo	Malire		Njira yodziwira
Mapuloteni (ouma)	%	≥	85.0	GB 5009.5
Oligopeptide (youma)	%	≥	75.0	GB/T 22492 Zowonjezera B
Phulusa (louma)	%	≤	8.0	GB 5009.4
Chigawo cha misa wachibale ≤2000 D	%	≥	85.0	GB/T 22492 Zowonjezera A
Chinyezi	%	≤	7.0	GB 5009.3
Zonse za Arsenic	mg/kg	≤	0.4	GB 5009.11
Kutsogolera (Pb)	mg/kg	≤	0.5	GB 5009.12

3. Microbial index

Mlozera	Chigawo	Sampling chiwembu ndi malire				Njira yodziwira
Mlozera	Chigawo	n	c	m	M	Njira yodziwira
Chiwerengero chonse cha mabakiteriya a aerobic	CFU/g	5	2	30000	100000	GB 4789.2
Coliform	MPN/g	5	1	10	100	GB 4789.3
Salmonella	(Ngati sizinatchulidwe, zafotokozedwa mu/25g)	5	0	0/25g pa	-	GB 4789.4
Staphylococcus aureus	(Ngati sizinatchulidwe, zafotokozedwa mu/25g)	5	1	100CFU/g	1000CFU/g	GB 4789.10
Ndemanga:n ndi chiwerengero cha zitsanzo zomwe ziyenera kusonkhanitsidwa pamagulu omwewo; c ndiye kuchuluka kwa zitsanzo zomwe zimaloledwa kupitirira m mtengo;m ndi malire a mlingo wovomerezeka wa zizindikiro za tizilombo tating'onoting'ono;M ndiye malire a chitetezo chapamwamba kwambiri pa zizindikiro za microbiological.Sampling imachitika molingana ndi GB 4789.1.

Tchati Choyenda

Kugwiritsa ntchito

Zakudya zathanzi monga zakudya zopatsa thanzi monga kuwonjezera magazi, anti-kutopa, komanso kuwonjezera chitetezo chokwanira.

Zakudya zachipatala zapadera.

Ikhoza kuwonjezeredwa ku zakudya zosiyanasiyana monga zakumwa, zakumwa zolimba, masikono, maswiti, makeke, tiyi, vinyo, zokometsera, etc. monga zosakaniza zothandiza kuti chakudya chikhale bwino komanso chimagwira ntchito.

Oyenera pakamwa madzi, piritsi, ufa, kapisozi ndi zina mlingo mitundu

Phukusi

Zomera za peptide: 5kg / thumba *2 matumba / box.PE thumba nayiloni, asanu - wosanjikiza kawiri - filimu malata - yokutidwa makatoni.

Transport ndi kusunga

1. Njira zoyendera ziyenera kukhala zaukhondo, zaukhondo, zopanda fungo komanso zosaipitsa; Zoyendera ziyenera kukhala zosavumbidwa ndi mvula, zosanyowa komanso zoteteza dzuwa. Ndikoletsedwa kusakaniza ndi kunyamula zinthu zapoizoni, zovulaza, zonunkha komanso zoipitsidwa mosavuta.

2. Mankhwalawa azisungidwa m'nyumba yosungiramo zinthu zoyera, zolowera mpweya wabwino, zotetezedwa ndi chinyezi, zosavomerezeka ndi makoswe komanso zopanda fungo, ndipo chakudyacho chidzasungidwa mumalo enaake ovomerezeka, kugawanitsa pansi, ndikuletsa mwamphamvu poizoni ndi zovulaza, fungo, zowononga zosakanikirana ndi zinthu.

Satifiketi

- HALAL CERTIFICATE

ISO9001: 2015 (Chitchaina)

ISO9001: 2015 (mtundu womaliza)

ISO22000: 2015 (Chitchaina)

- ISO22000:2015 (Chingerezi)

- Chiphaso chopanga chakudya

- Mndandanda Wamitundu Yamalayisensi Opanga Chakudya

- Lembani satifiketi yamabizinesi opanga chakudya kunja

Zithunzi zatsatanetsatane wazinthu:

Zogwirizana nazo:

Kuonjezera nthawi zonse pulogalamu yoyang'anira ndi mphamvu kuchokera ku lamulo la "moona mtima, chipembedzo chabwino ndi khalidwe lapamwamba ndilo maziko a chitukuko cha bizinesi", timayamwa kwambiri zomwe zimagwirizanitsa padziko lonse lapansi, ndipo nthawi zonse timapanga zinthu zatsopano kuti tikwaniritse zofuna za ogula pa mbiri Yapamwamba ya Ng'ombe Collagen - Bulu amabisa peptide - Yasin , Mankhwalawa adzaperekedwa padziko lonse lapansi, Nepal, Stutt, Nepal, Nepal, Nepal Takhala tikukulitsa msika waku Romania mosasinthasintha kuwonjezera pakukonzekera kugula zinthu zamtengo wapatali zolumikizidwa ndi chosindikizira pa t shirt kuti muthe ku Romania. Anthu ambiri amakhulupirira mwamphamvu kuti tili ndi mphamvu zonse zokupatsirani mayankho osangalatsa.

Collagen Yabwino Kwambiri Yolumikizana

Collagen Kwa Khungu

Zakudya za Collagen

Collagen Yoyera

Fish Collagen Peptide

Native Path Collagen Peptides

Natural Collagen

Ma Collagen Peptides Oyera

Monga Collagen

Mitundu Ya Collagen Peptides

Woyang'anira malonda ali ndi mulingo wabwino wa Chingerezi komanso chidziwitso chaukadaulo waluso, timalumikizana bwino. Iye ndi munthu wansangala komanso wansangala, timagwirizana ndipo tinakhala mabwenzi apamtima kwatokha.
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