China Good User Mbiri ya Type 5 Collagen - Soy Peptide - Yasin fakitale ndi opanga

Mbiri Yabwino Yogwiritsa Ntchito Type 5 Collagen - Soy Peptide - Yasin Featured Image

Mbiri Yabwino Yogwiritsa Ntchito Mtundu 5 Collagen - Soy Peptide - Yasin

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Kanema Wogwirizana

Ndemanga (2)

Chifukwa cha luso lathu komanso chidziwitso cha ntchito, kampani yathu yapambana mbiri yabwino pakati pa makasitomala padziko lonse lapansi.Mtengo wa Gelatin Wosasangalatsa,Gelatin Poda Pa intaneti,Collagen yokwanira, Takulandirani mowona mtima kuti mudzabwera kudzatichezera. Tikukhulupirira kuti tili ndi mgwirizano wabwino m'tsogolomu.

Mbiri Yabwino Yogwiritsa Ntchito Type 5 Collagen - Soy Peptide - Yasin Tsatanetsatane:

Kufotokozera

Mawu		Standard	Mayeso potengera
Fomu ya bungwe		Ufa wofanana, wofewa, wopanda makeke	Mtengo wa GB/T5492
Mtundu		ufa woyera kapena wopepuka wachikasu	Mtengo wa GB/T5492
Kulawa ndi kununkhiza		Ali ndi kukoma kwapadera ndi fungo la mankhwalawa, palibe fungo lachilendo	Mtengo wa GB/T5492
Chidetso		Palibe zonyansa zakunja zowoneka	GB/T 22492-2008
ubwino		100% amadutsa mu sieve yokhala ndi pobowo ya 0.250mm	GB/T 12096
(g/mL) Kuchulukana kwa Stacking		—–
(%, maziko owuma) Mapuloteni		≥90.0	GB/T5009.5
(%, maziko owuma) zomwe zili mu peptide		≥80.0	GB/T 22492-2008
≥80% wachibale molekyulu ya peptide		≤2000	GB/T 22492-2008
(%) Chinyezi		≤7.0	GB/T5009.3
(%) Phulusa		≤6.5	GB/T5009.4
pH mtengo		—–	—–
(%) mafuta anyama		≤1.0	GB/T5009.6
Urease		Zoipa	GB/T5009.117
(mg/kg) Zomwe zili ndi sodium		—–	—–
(mg/kg) Zitsulo Zolemera	(Pb)	≤2.0	GB 5009.12
	(Monga)	≤1.0	GB 5009.11
	(Hg)	≤0.3	GB 5009.17
(CFU/g) Mabakiteriya Onse		≤3 × 104	GB 4789.2
(MPN/g) Coliforms		≤0.92	GB 4789.3
(CFU/g) nkhungu ndi yisiti		≤50	GB 4789.15
Salmonella		0/25g pa	GB 4789.4
Staphylococcus aureus		0/25g pa	GB 4789.10

Tchati Choyenda

Kugwiritsa ntchito

1) Kugwiritsa ntchito zakudya

Mapuloteni a soya amagwiritsidwa ntchito pazakudya zosiyanasiyana, monga zokometsera saladi, soups, ma analogue a nyama, ufa wachakumwa, tchizi, nondairy creamer, zotsekemera zoziziritsa kukhosi, zokwapulidwa, zopangira makanda, buledi, chimanga cham'mawa, pasitala, ndi zakudya zanyama.

2) Zogwiritsa ntchito

Mapuloteni a soya amagwiritsidwa ntchito pa emulsification ndi texturizing. Zomwe zimagwiritsidwa ntchito mwapadera zimaphatikizapo zomatira, phula, utomoni, zoyeretsera, zodzoladzola, inki, pleather, utoto, zokutira zamapepala, mankhwala ophera tizilombo/fungicides, mapulasitiki, poliyesitala, ndi ulusi wansalu.

Phukusi

Ndi mphasa

10kg / thumba, poly thumba mkati, kraft thumba kunja;

28matumba / mphasa, 280kgs / mphasa,

2800kgs / 20ft chidebe, 10pallets / 20ft chidebe,

Popanda mphasa

10kg / thumba, poly thumba mkati, kraft thumba kunja;

4500kgs / 20ft chidebe

Transport & Kusunga

Transport

Njira zoyendera ziyenera kukhala zaukhondo, zaukhondo, zopanda fungo ndi kuipitsidwa;

Mayendedwewo ayenera kutetezedwa ku mvula, chinyezi, ndi kukhudzana ndi kuwala kwa dzuwa.

Ndikoletsedwa kusakaniza ndi kunyamula ndi poizoni, zovulaza, fungo lachilendo, komanso zinthu zoipitsidwa mosavuta.

Kusungirakochikhalidwe

Chogulitsacho chiyenera kusungidwa m’nyumba yosungiramo zinthu zaudongo, zolowera mpweya wabwino, zosanyowa, zoteteza makoswe, komanso zopanda fungo.

Payenera kukhala kusiyana kwina pamene chakudya chasungidwa, khoma logawa liyenera kukhala pansi,

Ndikoletsedwa kwathunthu kusakaniza ndi zinthu zapoizoni, zovulaza, zonunkhiza, kapena zowononga.

Satifiketi

- HALAL CERTIFICATE

ISO9001: 2015 (Chitchaina)

ISO9001: 2015 (mtundu womaliza)

ISO22000: 2015 (Chitchaina)

- ISO22000:2015 (Chingerezi)

- Chiphaso chopanga chakudya

- Mndandanda Wamitundu Yamalayisensi Opanga Chakudya

- Lembani satifiketi yamabizinesi opanga chakudya kunja

Malipoti

Mndandanda wa amino acid

AYI.	ZOKHUDZA KWA AMINO ACID	Zotsatira za mayeso (g/100g)
1	Aspartic acid	15.039
2	Glutamic acid	22.409
3	Serine	3.904
4	Histidine	2.122
5	Glycine	3.818
6	Threonine	3.458
7	Arginine	1.467
8	Alanine	0.007
0	Tyrosine	1.764
10	Cystine	0.095
11	Valine	4.910
12	Methionine	0.677
13	Phenylalanine	5.110
14	Isoleucine	0.034
15	Leucine	6.649
16	Lysine	6.139
17	Proline	5.188
18	Tryptophan	4.399
Chiwerengero chochepa:		87.187

Avereji ya kulemera kwa maselo

Njira yoyesera: GB/T 22492-2008

Kulemera kwa maselo	Chigawo chapamwamba kwambiri	Nambala avareji kulemera kwa maselo	Kulemera kwapakati pa kulemera kwa maselo
> 5000	1.87	7392	8156
5000-3000	1.88	3748	3828
3000-2000	2.35	2415	2451
2000-1000	8.46	1302	1351
1000-500	20.08	645	670
500-180	47.72	263	287
	17.64	/	/

Zithunzi zatsatanetsatane wazinthu:

Zogwirizana nazo:

Timaganiza zomwe makasitomala amaganiza, kufulumira kuchitapo kanthu pa zomwe wogulayo akufuna, kulola kuti akhale apamwamba kwambiri, kuchepetsa mtengo wokonza, mitengo yamtengo wapatali ndi yabwino kwambiri, yapambana chiyembekezo chatsopano ndi okalamba chithandizo ndi kutsimikiziridwa kwa Mbiri Yabwino Yogwiritsa Ntchito Type 5 Collagen - Soy Peptide - Yasin , Mankhwalawa adzaperekedwa ku Estonia, Salt Lake, Estonia Chiyambireni kukhazikitsidwa kwa kampani yathu, tazindikira kufunika kopereka katundu wabwino komanso ntchito zabwino kwambiri zisanagulitse komanso zogulitsa pambuyo pake. Mavuto ambiri pakati pa ogulitsa padziko lonse lapansi ndi makasitomala amakhala chifukwa cha kusalumikizana bwino. Mwachikhalidwe, ogulitsa sangafune kufunsa mfundo zomwe sazimvetsetsa. Timaphwanya zotchinga izi kuti tiwonetsetse kuti mwapeza zomwe mukufuna pamlingo womwe mukuyembekezera, pomwe mukuzifuna.

Collagen Yabwino Kwambiri

Collagen Yabwino Kwambiri ya Fish

Collagen Kwa Kupweteka kwa Knee

Collagen Kwa Akazi

Collagen Peptide Type 1

Collagen Peptides

Collagen yokwanira

Collagen Fish

Hydrolyzed Bovine Collagen

Kugwiritsa Ntchito Collagen

Kampaniyo ili ndi zinthu zambiri, makina apamwamba, ogwira ntchito odziwa zambiri komanso ntchito zabwino kwambiri, ndikuyembekeza kuti mupitiliza kukonza ndi kukonza zinthu ndi ntchito zanu, ndikufunirani zabwino!
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