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Zitsanzo zaulere za Fish Collagen Peptide - Walnut peptide - Yasin

Zitsanzo zaulere za Fish Collagen Peptide - Walnut peptide - Yasin


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Kanema Wogwirizana

Ndemanga (2)

Timagogomezera kupita patsogolo ndikuyambitsa zatsopano pamsika chaka chilichonseGelatin wa nkhumba,Zowonjezera za Collagen,Collagen Kukongola Plus, Kuyesetsa mwakhama kuti mukhale ndi chipambano chosalekeza chotsimikiziridwa ndi khalidwe lapamwamba, kudalirika, kukhulupirika, ndi kumvetsetsa kwathunthu kwa kayendetsedwe ka msika.
Zitsanzo zaulere za Fish Collagen Peptide - Walnut peptide - Yasin Tsatanetsatane:

Ubwino:

1. Osati GMO

2. Kuthamanga kwambiri, kulibe fungo

3. Zomanga thupi zambiri (zoposa 85%)

4. Zosavuta kusungunuka, zosavuta kukonza komanso zosavuta kugwiritsa ntchito

5. Njira yothetsera madzi ndi yomveka komanso yowonekera, ndipo kusungunuka sikukhudzidwa ndi pH, mchere ndi kutentha.

6. Kusungunuka kozizira kwambiri, kusakhala ndi gelling, kukhuthala kochepa komanso kukhazikika kwamafuta pa kutentha kochepa komanso ndende yayikulu

7. Palibe zowonjezera ndi zosungira, palibe mitundu yokumba, zokometsera ndi zotsekemera, palibe gilateni

1. Mlozera wa maonekedwe

Kanthu

Zofunikira zamtundu

Njira yodziwira

Mtundu

Wachikasu wopepuka mpaka wachikasu

Q/WTTH 0025S

Ntchito 4.1

Khalidwe

Ufa, mtundu umodzi, palibe agglomeration, palibe mayamwidwe chinyezi

Kulawa ndi kununkhiza

Ndi kukoma kwapadera ndi kununkhira kwa mankhwalawa, palibe fungo, palibe fungo

Chidetso

Palibe masomphenya abwinobwino owoneka zinthu zakunja

2. Physicochemical index

Mlozera

Chigawo

Malire

Njira yodziwira

Mapuloteni (ouma)

%

90.0

GB 5009.5

Oligopeptide (youma)

%

85.0

GB/T 22492 Zowonjezera B

Phulusa (louma)

%

7.0

GB 5009.4

Chigawo cha misa wachibale ≤2000 D

%

80.0

GB/T 22492 Zowonjezera A

Chinyezi

%

6.5

GB 5009.3

Zonse za Arsenic

mg/kg

0.4

GB 5009.11

Kutsogolera (Pb)

mg/kg

0.2

GB 5009.12

Cadmium (Cd)

mg/kg

0.2

GB 5009.15

Aflatoxin B1

μg/kg

4.0

GB 5009.22

3. Microbial index

Mlozera

Chigawo

Sampling chiwembu ndi malire

Njira yodziwira

n

c

m

M

Chiwerengero chonse cha mabakiteriya a aerobic

CFU/g

5

2

30000

100000

GB 4789.2

Coliform

MPN/g

5

1

10

100

GB 4789.3

Salmonella

(Ngati sizinatchulidwe, zafotokozedwa mu/25g)

5

0

0/25g pa

-

GB 4789.4

Staphylococcus aureus

5

1

100CFU/g

1000CFU/g

GB 4789.10

Ndemanga:n ndi chiwerengero cha zitsanzo zomwe ziyenera kusonkhanitsidwa pamagulu omwewo; c ndiye kuchuluka kwa zitsanzo zomwe zimaloledwa kupitirira m mtengo;m ndi malire a mlingo wovomerezeka wa zizindikiro za tizilombo tating'onoting'ono;M ndiye malire a chitetezo chapamwamba kwambiri pa zizindikiro za microbiological.Sampling imachitika molingana ndi GB 4789.1.

Tchati Choyenda

Kugwiritsa ntchito

Zakudya zathanzi monga zakudya zopatsa thanzi monga kuwonjezera magazi, anti-kutopa, komanso kuwonjezera chitetezo chokwanira.

Zakudya zachipatala zapadera.

Ikhoza kuwonjezeredwa ku zakudya zosiyanasiyana monga zakumwa, zakumwa zolimba, masikono, maswiti, makeke, tiyi, vinyo, zokometsera, etc. monga zosakaniza zothandiza kuti chakudya chikhale bwino komanso chimagwira ntchito.

4. Oyenera pakamwa madzi, piritsi, ufa, kapisozi ndi zina mlingo mitundu






Phukusi

Zomera za peptide: 5kg / thumba *2 matumba / box.PE thumba nayiloni, asanu - wosanjikiza kawiri - filimu malata - yokutidwa makatoni.



Transport ndi kusunga

1. Njira zoyendera ziyenera kukhala zaukhondo, zaukhondo, zopanda fungo komanso zosaipitsa; Zoyendera ziyenera kukhala zosavumbidwa ndi mvula, zosanyowa komanso zoteteza dzuwa. Ndikoletsedwa kusakaniza ndi kunyamula zinthu zapoizoni, zovulaza, zonunkha komanso zoipitsidwa mosavuta.

2. Mankhwalawa azisungidwa m'nyumba yosungiramo zinthu zoyera, zolowera mpweya wabwino, zotetezedwa ndi chinyezi, zosavomerezeka ndi makoswe komanso zopanda fungo, ndipo chakudyacho chidzasungidwa mumalo enaake ovomerezeka, kugawanitsa pansi, ndikuletsa mwamphamvu poizoni ndi zovulaza, fungo, zowononga zosakanikirana ndi zinthu.

Satifiketi

- HALAL CERTIFICATE

ISO9001: 2015 (Chitchaina)

ISO9001: 2015 (mtundu womaliza)

ISO22000: 2015 (Chitchaina)

- ISO22000:2015 (Chingerezi)

- Chiphaso chopanga chakudya

- Mndandanda Wamitundu Yamalayisensi Opanga Chakudya

- Lembani satifiketi yamabizinesi opanga chakudya kunja


Zithunzi zatsatanetsatane wazinthu:

Zitsanzo zaulere za Fish Collagen Peptide - Walnut peptide - Yasin mwatsatanetsatane zithunzi

Zitsanzo zaulere za Fish Collagen Peptide - Walnut peptide - Yasin mwatsatanetsatane zithunzi

Zitsanzo zaulere za Fish Collagen Peptide - Walnut peptide - Yasin mwatsatanetsatane zithunzi

Zitsanzo zaulere za Fish Collagen Peptide - Walnut peptide - Yasin mwatsatanetsatane zithunzi


Zogwirizana nazo:

Ndife onyadira kukwaniritsidwa kwamakasitomala apamwamba komanso kuvomerezedwa kopitilira muyeso chifukwa cholimbikira kufunafuna zinthu zabwino kwambiri pazogulitsa ndi ntchito za Free zitsanzo za Fish Collagen Peptide - Walnut peptide - Yasin , Zogulitsazi zipereka padziko lonse lapansi, monga: Iraq , Porto , Bahrain , Kampani yathu imatsatira malamulo ndi machitidwe apadziko lonse lapansi. Timalonjeza kukhala ndi udindo kwa abwenzi, makasitomala ndi onse othandizana nawo. Tikufuna kukhazikitsa ubale wautali komanso ubwenzi ndi kasitomala aliyense kuchokera padziko lonse lapansi pamaziko a zopindulitsa zonse. Tikulandira mwachikondi makasitomala onse akale ndi atsopano kudzayendera kampani yathu kukakambirana za bizinesi.
  • Katundu wangolandira kumene, ndife okhutitsidwa kwambiri, ogulitsa abwino kwambiri, tikuyembekeza kuyesetsa kuti tichite bwino.
    5 NyenyeziWolemba Bernice waku Belarus - 2017.07.28 15:46
    Mwambiri, timakhutira ndi mbali zonse, zotsika mtengo, zapamwamba, zoperekera mwachangu komanso kalembedwe kabwino ka procuct, tidzakhala ndi mgwirizano wotsatira!
    5 NyenyeziNdi Laura waku Nairobi - 2018.12.05 13:53
    Lembani uthenga wanu apa ndikutumiza kwa ife