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Fakitale imapereka mwachindunji Marine Collagen Ya Khungu - Bitter melon peptide - Yasin

Fakitale imapereka mwachindunji Marine Collagen Ya Khungu - Bitter melon peptide - Yasin


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Kanema Wogwirizana

Ndemanga (2)

Ubwino Wapamwamba Kwambiri Kwambiri, ndipo Consumer Supreme ndiye chitsogozo chathu chopereka chithandizo chopindulitsa kwambiri kwa ogula.Pakali pano, tikuyesetsa kwambiri kuti tikhale m'gulu la ogulitsa kunja kwambiri m'dera lathu kuti tikwaniritse ogula omwe akufunika kwambiriGelatin Collagen,Gelatin Powder Paintaneti Yankhope,Collagen Yowonjezera, Tikufuna kupititsa patsogolo luso lazinthu, luso la kasamalidwe, luso lapamwamba komanso luso la msika, kupereka masewera onse pazabwino zonse, ndikupititsa patsogolo ntchito zonse.
Fakitale imapereka mwachindunji Marine Collagen Ya Khungu - Bitter melon peptide - Yasin Tsatanetsatane:

Ubwino:

1.Mapuloteni omwe amasungunuka kwambiri ndi apamwamba kuposa 50%, palibe fungo

2. Easy kupasuka, yosavuta processing ndi ntchito yosavuta

3. madzi njira bwino mandala, solubility si kukhudzidwa ndi pH, mchere, ndi kutentha, ozizira kudula, mwina gel osakaniza, pansi kutentha otsika ndi mkulu ndende ya otsika mamasukidwe akayendedwe ndi matenthedwe bata.

4. mulibe zowonjezera ndi zoteteza, mulibe mitundu yokumba, zokometsera ndi zotsekemera

5. ilibe gilateni, osati gmo

II. Kapangidwe kazogulitsa muyeso Q/WTTH 0023S

1. Mlozera wa maonekedwe

Kanthu

Zofunikira zamtundu

Njira yodziwira

Mtundu

Ufa wonyezimira wachikasu kapena wachikasu

Q/WTTH 0023S

Ntchito 4.1

Khalidwe

Ufa, mtundu umodzi, palibe agglomeration, palibe mayamwidwe chinyezi

Kulawa ndi kununkhiza

Ndi kukoma kwapadera ndi kununkhira kwa mankhwalawa, palibe fungo, palibe fungo

Chidetso

Palibe masomphenya abwinobwino owoneka zinthu zakunja

2. Physicochemical index

Mlozera

Chigawo

Malire

Njira yodziwira

Mapuloteni (ouma)

%

50.0

GB 5009.5

Oligopeptide (youma)

%

45.0

GB/T 22492 Zowonjezera B

Phulusa (louma)

%

8.0

GB 5009.4

Chigawo cha misa wachibale ≤2000D

%

80.0

GB/T 22492 Zowonjezera A

Ma saponins onse

%

1.5

《Technical Specification for kuzindikira ndi kuunika chakudya chaumoyo》 Edition 2003

Chinyezi

%

7.0

GB 5009.3

Kutsogolera (Pb)

mg/kg

0.5

GB 5009.12

 

3. Microbial index

Mlozera

Chigawo

Sampling chiwembu ndi malire

Njira yodziwira

n

c

m

M

Chiwerengero chonse cha mabakiteriya a aerobic

CFU/g

5

2

30000

100000

GB 4789.2

Coliform

MPN/g

5

1

10

100

GB 4789.3

Salmonella

(Ngati sizinatchulidwe, zafotokozedwa mu/25g)

5

0

0/25g pa

-

GB 4789.4

Staphylococcus aureus

5

1

100CFU/g

1000CFU/g

GB 4789.10

Ndemanga:n ndi kuchuluka kwa zitsanzo zomwe ziyenera kusonkhanitsidwa pagulu lomwelo lazinthu; c ndiye kuchuluka kwa zitsanzo zomwe zimaloledwa kupitilira mtengo wa m;

m ndi malire a mtengo wovomerezeka wa zizindikiro za tizilombo;

M ndiye malire achitetezo apamwamba kwambiri pazizindikiro za microbiological.

Sampling imachitika molingana ndi GB 4789.1.

 

Tchati Choyenda

Kugwiritsa ntchito

Chakudya: zakumwa, mapiritsi, maswiti, makapisozi, etc.

Zathanzi mankhwala

Chakudya chamankhwala chapadera

Mankhwala otsika shuga ndi magazi mafuta

Zakudya zopatsa thanzi



























Phukusi

Zomera za peptide: 5kg / thumba *2 matumba / box.PE thumba nayiloni, asanu - wosanjikiza kawiri - filimu malata - yokutidwa makatoni.



Transport ndi kusunga

1. Njira zoyendera ziyenera kukhala zaukhondo, zaukhondo, zosanunkhiza komanso zosaipitsa; Zoyendera ziyenera kukhala zosagwirizana ndi mvula, zosanyowa komanso zoteteza dzuwa. Ndikoletsedwa kusakaniza ndi kunyamula zinthu zapoizoni, zovulaza, zonunkha komanso zowonongeka mosavuta.

2. Zinthuzo zizisungidwa m’nyumba yosungiramo zinthu zaudongo, zolowera mpweya wabwino, zosanyowa, zosagwidwa ndi makoswe komanso zopanda fungo, ndipo chakudyacho chizisungidwa pamlingo wakutiwakuti.

Chilolezo, kugawa pansi, ndi mosamalitsa kuletsa poizoni ndi zoipa, fungo, zoipitsa wothira nkhani.

Satifiketi

- HALAL CERTIFICATE

ISO9001: 2015 (Chitchaina)

ISO9001: 2015 (mtundu womaliza)

ISO22000: 2015 (Chitchaina)

- ISO22000:2015 (Chingerezi)

- Chiphaso chopanga chakudya

- Mndandanda Wamitundu Yamalayisensi Opanga Chakudya

- Lembani satifiketi yamabizinesi opanga chakudya kunja





Zithunzi zatsatanetsatane wazinthu:

Fakitale imapereka mwachindunji Marine Collagen Ya Khungu - Bitter melon peptide - Yasin mwatsatanetsatane zithunzi

Fakitale imapereka mwachindunji Marine Collagen Ya Khungu - Bitter melon peptide - Yasin mwatsatanetsatane zithunzi

Fakitale imapereka mwachindunji Marine Collagen Ya Khungu - Bitter melon peptide - Yasin mwatsatanetsatane zithunzi


Zogwirizana nazo:

Timaganiza zomwe ogula amaganiza, kufulumira kwachangu kuchitapo kanthu pa zofuna za wogula malingaliro, kulola kuti zinthu zikhale bwino kwambiri, zotsika mtengo zopangira, zolipiritsa, zolipiritsa zimakhala zomveka, zidapambana ogula atsopano ndi akale thandizo ndi kutsimikizira kwa Factory mwachindunji kupereka Marine Collagen Kwa Khungu - Zowawa vwende peptide - Yasin monga , Dziko Latsopano, Estonia , Malamulo Mwambo ndi zovomerezeka ndi osiyana kalasi khalidwe ndi especial kasitomala kamangidwe. Tikuyembekezera kukhazikitsa mgwirizano wabwino komanso wopambana mubizinesi ndi nthawi yayitali kuchokera kwa makasitomala padziko lonse lapansi.
  • Woimira makasitomala adafotokoza mwatsatanetsatane, mawonekedwe autumiki ndi abwino kwambiri, kuyankha kuli pa nthawi yake komanso momveka bwino, kulumikizana kosangalatsa! Tikuyembekeza kukhala ndi mwayi wogwirizana.
    5 NyenyeziWolemba Norma waku Iraq - 2018.12.22 12:52
    Woyang'anira malonda ndi woleza mtima kwambiri, tinalankhulana pafupifupi masiku atatu tisanasankhe kugwirizana, potsiriza, ndife okhutira kwambiri ndi mgwirizano umenewu!
    5 NyenyeziNdi Amelia waku Portugal - 2018.02.04 14:13
    Lembani uthenga wanu apa ndikutumiza kwa ife