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Chinese Professional Collagen Type 2 - Fish Collagen - Yasin

Chinese Professional Collagen Type 2 - Fish Collagen - Yasin


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Kanema Wogwirizana

Ndemanga (2)

Timagwira ntchito nthawi zonse ngati gulu logwirika kuti tiwonetsetse kuti titha kukupatsirani zamtundu wapamwamba kwambiri komanso mtengo wabwino kwambiriType 5 Collagen,Ng'ombe ya Gelatine Halal,Collagen Kukongola, Thandizo lanu ndi mphamvu yathu yosatha! Landirani mwachikondi makasitomala kunyumba ndi kunja kudzayendera kampani yathu.
Chinese Professional Collagen Type 2 - Fish Collagen - Yasin Tsatanetsatane:

Chifukwa kolajeni ya nsomba ndi mtundu woyamba wa kolajeni, imakhala ndi ma amino acid awiri: glycine ndi proline. Glycine ndi maziko opangira DNA ndi RNA strand, pomwe proline ndi maziko a kuthekera kwa thupi la munthu kupanga collagen yakeyake. Poganizira kuti glycine ndiyofunikira ku DNA ndi RNA yathu, imakhala ndi ntchito zambiri zofunika m'thupi, kuphatikiza kutsekereza endotoxin ndikunyamula zakudya zama cell kuti azigwiritsa ntchito mphamvu. Ngakhale kuti proline ikhoza kukhala ngati antioxidant kwa thupi ndipo ingalepheretse kuwonongeka kwa maselo kuchokera ku ma radicals aulere, ntchito yake yoyamba ndiyo kuonetsetsa kuti collagen kaphatikizidwe pothandizira kulimbikitsa ndondomeko mkati mwa thupi.

zambiri

Kufotokozera

KUSINTHA KWA FISH COLLAGEN TRIPEPTIDE

ITEM QUOTA ZOYESA ZOYENERA

Fomu ya bungwe

Ufa Wofanana kapena Ma Granules, Ofewa, osayika

Njira Yamkati

Mtundu

ufa woyera kapena wopepuka wachikasu

Njira Yamkati

Kulawa ndi Kununkhiza

Palibe fungo

Njira Yamkati

Mtengo wapatali wa magawo PH

5.0-7.5

10% yankho lamadzimadzi, 25 ℃

Kuchulukirachulukira (g/ml)

0.25-0.40

Njira Yamkati

Mapuloteni okhutira

(zosintha 5.79)

≥90%

GB/T 5009.5

Chinyezi

≤ 8.0%

GB/T 5009.3

Phulusa

≤ 2.0%

GB/T 5009.4

MeHg (methyl mercury)

≤ 0.5mg/kg

GB/T 5009.17

Monga

≤ 0.5mg/kg

GB/T 5009.11

Pb

≤ 0.5mg/kg

GB/T 5009.12

Cd

≤ 0.1mg/kg

GB/T 5009.15

Cr

≤ 1.0mg/kg

GB/T 5009.15

Chiwerengero cha Mabakiteriya Onse

≤ 1000CFU/g

GB/T 4789.2

Coliforms

≤ 10 CFU/100g

GB/T 4789.3

Mold & Yeast

≤50CFU/g

GB/T 4789.15

Salmonella

Zoipa

GB/T 4789.4

Staphylococcus aureus

Zoipa

GB 4789.4

Tchati Choyenda

Kugwiritsa ntchitonsomba collagen

 








Collagen ya nsomba imatha kuyamwa ndi thupi la munthu, kutenga nawo mbali pazinthu zosiyanasiyana zakuthupi, ndikuthandizira kuchedwetsa ukalamba, kukonza khungu, kuteteza mafupa ndi mafupa, komanso kulimbikitsa chitetezo chamthupi.

Pokhala ndi chitetezo chokwanira muzinthu zopangira, kuyeretsa kwakukulu kwa mapuloteni ndi kukoma kwabwino, collagen ya nsomba imagwiritsidwa ntchito kwambiri m'mafakitale ambiri, monga zakudya zowonjezera zakudya, mankhwala opangira thanzi, zodzoladzola, zakudya za ziweto, mankhwala, ndi zina zotero.

1) Chakudya Chowonjezera

Fish Collagen PeptideImagwiritsidwa ntchito ndi njira yowonjezera ya enzymatic hydrolysis yothyoka mamolekyu ndikubweretsa kulemera kwa mamolekyulu kuchepera 3000Da ndikupangitsa kuti thupi la munthu lizitha kuyamwa mosavuta. Kudya tsiku ndi tsiku kwa collagen ya nsomba kumatsimikiziridwa kuti kumathandizira kwambiri khungu la munthu pochepetsa kukalamba.

2)Zogulitsa Zaumoyo

Collagen ndi yofunika kwa thupi la munthu, kuphatikizapo fupa, minofu, khungu, tendons, etc. Collagen ya nsomba ndi yosavuta kuyamwa ndi kulemera kochepa kwa maselo. Chifukwa chake chitha kugwiritsidwa ntchito pazinthu zachipatala pomanga thupi la munthu.

3) Zodzoladzola

Njira ya ukalamba wa khungu ndi njira yotaya collagen. Collagen wa nsomba nthawi zambiri amagwiritsidwa ntchito muzodzoladzola kuti achepetse ukalamba.

4) Mankhwala

Kugwa kwa collagen nthawi zambiri kumakhala chifukwa chachikulu cha matenda oopsa. Monga collagen yayikulu, collagen ya nsomba imatha kugwiritsidwanso ntchito m'makampani opanga mankhwala.

Phukusi

Export Standard, 20kgs / thumba, poly thumba mkati ndi kraft thumba kunja




10kgs/katoni, poly thumba mkati ndi katoni kunja


Transport & Kusunga

Panyanja kapena Pamlengalenga

Malo Osungira: Kutentha kwa Zipinda, Zoyera, Zowuma, Malo Osungiramo mpweya.

Satifiketi





Zithunzi zatsatanetsatane wazinthu:

Chinese Professional Collagen Type 2 - Fish Collagen - Yasin mwatsatanetsatane zithunzi

Chinese Professional Collagen Type 2 - Fish Collagen - Yasin mwatsatanetsatane zithunzi

Chinese Professional Collagen Type 2 - Fish Collagen - Yasin mwatsatanetsatane zithunzi

Chinese Professional Collagen Type 2 - Fish Collagen - Yasin mwatsatanetsatane zithunzi

Chinese Professional Collagen Type 2 - Fish Collagen - Yasin mwatsatanetsatane zithunzi

Chinese Professional Collagen Type 2 - Fish Collagen - Yasin mwatsatanetsatane zithunzi


Zogwirizana nazo:

Tsopano tili ndi makasitomala ambiri ogwira ntchito opambana pakutsatsa, QC, ndikugwira ntchito ndi zovuta zosiyanasiyana m'mibadwo ya Chinese Professional Collagen Type 2 - Fish Collagen - Yasin , Mankhwalawa azipereka kudziko lonse lapansi, monga: France, Costa Rica, Australia, Komanso, zinthu zathu zonse zimapangidwa ndi zida zapamwamba kwambiri kuti zitsimikizire kuti QC ili ndi zida zapamwamba kwambiri. Ngati muli ndi chidwi ndi chilichonse mwazinthu zathu, chonde musazengereze kulumikizana nafe. Tidzachita zonse zomwe tingathe kuti tikwaniritse zosowa zanu.
  • Tayamikiridwa ndi kupanga aku China, nthawi inonso sanatilole kutikhumudwitsa, ntchito yabwino!
    5 NyenyeziWolemba Nina waku Iraq - 2017.07.28 15:46
    Ntchito zabwino, zinthu zabwino komanso mitengo yampikisano, timakhala ndi ntchito nthawi zambiri, nthawi iliyonse ndikusangalala, ndikufuna kupitilizabe!
    5 NyenyeziNdi Eleanore waku Casablanca - 2017.01.28 19:59
    Lembani uthenga wanu apa ndikutumiza kwa ife