Mtengo wotsika mtengo wa Gelatine Protein - Pharmaceutical Grade Gelatin - Yasin
Mtengo Wotchipa Kwambiri Mapuloteni a Gelatine - Gulu la Gelatin Wamankhwala - Tsatanetsatane wa Yasin:
Kugwiritsa ntchito
Makapisozi Olimba
Mu makapisozi olimba, YasinGelatinimapereka fayilo yolimba komanso yosinthika ya mawonekedwe owoneka bwino. Magelatin awa adapangidwa kuti akwaniritse magawo okhwima. Pamodzi ndi kupasuka kwabwino kwambiri komanso kutsetsereka, YasinGelatinimakwaniritsa miyezo yapamwamba kwambiri ya microbiological.
Kupatula maonekedwe owala, alumali moyo wa mankhwala athu ndi yaitali mu China; palibe chifukwa chowonjezera chosungira chilichonse ndi kasitomala athu ngati Yasin Gelatin imagwiritsidwa ntchito pansi pa chilengedwe cha GMP.
Gelatin ya Yasin imakwaniritsa muyeso wabwino kwambiri komanso zofunikira zamankhwala monga zomwe zimafotokozedwa ndi USP, EP kapena JP.
Makapisozi Ofewa
Yasin Gelatin amagwiritsa ntchito njira yake yopangira mankhwala ku ma gelatin onse omwe amagwiritsidwa ntchito popanga makapisozi ofewa a gelatin, kaya ndi mankhwala, zakudya, zodzola kapena zopaka utoto. Timawona kuti kugwiritsa ntchito kumafunikira mofanana ndikusankha mosamala ma gelatin kuti apereke kubwereza kosasintha.
Yasin Gelatin R&D Center yakhala ikuphunzira kugwiritsa ntchito gelatin mu kapisozi yofewa kwa zaka zambiri ndipo yapeza chidziwitso chofunikira komanso mayankho othana ndi mavuto, makamaka popewa kuyanjana ndi chilichonse mwazinthu zomwe zimagwira ntchito, kuteteza kukalamba, kuuma komanso kutulutsa.
Kuchokera paukadaulo wathu wapamwamba kwambiri wa gelatin komanso ukatswiri wogwiritsa ntchito, Yasin Gelatin ndiye ogulitsa odalirika kwa makasitomala ake azamankhwala.
Mapiritsi
M'mapiritsi, Yasin Gelatin ndi chilengedwe chomangirira, chopaka ndi kupasuka chomwe chimakwaniritsa zofunikira za ogula omwe akhudzidwa ndi kugwiritsa ntchito zinthu zosinthidwa ndi mankhwala. Ngati amapereka mapiritsi lustrous maonekedwe ndi osangalatsa pakamwa amamva.
Kufotokozera
| Gelatin wa mankhwala | ||
| Zinthu Zakuthupi ndi Zamankhwala | ||
| Jelly Mphamvu | Chimake | 150-260 Bloom |
| Kukhuthala (6.67% 60°C) | mpa.s | ≥2.5 |
| Kuwonongeka kwa Viscosity | % | ≤10.0 |
| Chinyezi | % | ≤14.0 |
| Kuwonekera | mm | ≥500 |
| Kutumiza kwa 450nm | % | ≥50 |
| 620nm pa | % | ≥70 |
| Phulusa | % | ≤2.0 |
| Sulfur dioxide | mg/kg | ≤30 |
| Hydrogen Peroxide | mg/kg | ≤10 |
| Madzi Osasungunuka | % | ≤0.2 |
| Heavy Mental | mg/kg | ≤1.5 |
| Arsenic | mg/kg | ≤1.0 |
| Chromium | mg/kg | ≤2.0 |
| Zinthu za Microbial | ||
| Chiwerengero cha Mabakiteriya Onse | CFU/g | ≤1000 |
| E.Coli | MPN/g | Zoipa |
| Salmonella | Zoipa | |
Tchati Choyenda
Zithunzi zatsatanetsatane wazinthu:
Zogwirizana nazo:
Malo athu okhala ndi zida komanso lamulo labwino kwambiri pamagawo onse am'badwo zimatithandiza kutsimikizira kukwaniritsidwa kwamakasitomala pa Mtengo Wotsika mtengo wa Gelatine Protein - Pharmaceutical Grade Gelatin – Yasin , Mankhwalawa azipereka ku dziko lonse lapansi, monga: Cologne , Cyprus , French , Kampani yathu nthawi zonse yakhala ikuumirira pa mfundo yabizinesi ya "Quality, Makasitomala Owona, Wokhulupirika Wopambana" ndi kunja. Ngati muli ndi chidwi ndi mayankho athu, musazengereze kulumikizana nafe kuti mudziwe zambiri.
Ndi Odelia waku Iceland - 2017.12.09 14:01 Zopangira zopangira izi ndizokhazikika komanso zodalirika, zakhala zikugwirizana ndi zomwe kampani yathu ikufuna kuti ipereke zinthu zomwe zili zabwino zomwe timafunikira.
Wolemba Miguel waku Comoros - 2017.08.16 13:39 
