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Mtengo Wabwino Kwambiri pa Bovine Bisani Gelatin - gelatin ya nsomba - Yasin

Mtengo Wabwino Kwambiri pa Bovine Bisani Gelatin - gelatin ya nsomba - Yasin


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Kanema Wogwirizana

Ndemanga (2)

Tili otsimikiza kuti pochita zinthu limodzi, bizinesi yaying'ono pakati pathu idzatibweretsera zabwino zonse. Titha kukutsimikizirani zinthu zabwino komanso mtengo wampikisano wogulitsaMa Peptides a Collagen,Mapuloteni a Collagen,Ng'ombe ya Gelatine Powder, Tikusaka kutsogolo kuti tigwirizane ndi ogula onse ochokera kunyumba kwanu komanso kunja. Komanso, zosangalatsa kasitomala ndi kufunafuna kwamuyaya.
Mtengo Wabwino Kwambiri pa Bovine Bisani Gelatin - gelatin ya nsomba - Yasin Tsatanetsatane:

Zogulitsa Zomwe Zilipo

Gelatin nsomba

Pachimake Mphamvu: 200-250bloom

Mesh: 8-40 mesh

Ntchito Zogulitsa:

Stabilizer

Thickener

Texturizer

Product Application

Zaumoyo Zaumoyo

Zokoma

Mkaka & Zakudya Zokoma

Zakumwa

Nyama Zogulitsa

Mapiritsi

Makapisozi Ofewa & Olimba

Kufotokozera

Gelatin nsomba
Zinthu Zakuthupi ndi Zamankhwala
Jelly Mphamvu Chimake 200-250 Bloom
Kukhuthala (6.67% 60°C) mpa.s 3.5-4.0
Kuwonongeka kwa Viscosity % ≤10.0
Chinyezi % ≤14.0
Kuwonekera mm ≥450
Kutumiza kwa 450nm % ≥30
620nm pa % ≥50
Phulusa % ≤2.0
Sulfur dioxide mg/kg ≤30
Hydrogen Peroxide mg/kg ≤10
Madzi Osasungunuka % ≤0.2
Heavy Mental mg/kg ≤1.5
Arsenic mg/kg ≤1.0
Chromium mg/kg ≤2.0
Zinthu za Microbial
Chiwerengero cha Mabakiteriya Onse CFU/g ≤10000
E.Coli MPN/g ≤3.0
Salmonella Zoipa

Tchati Choyenda

Phukusi

Makamaka mu 25kgs / thumba.

1. Thumba limodzi la poly bag mkati, matumba awiri oluka kunja.

2. One Poly bag mkati, Kraft bag kunja.

3. Malinga ndi zomwe kasitomala amafuna.

Kutha Kuyika:

1. yokhala ndi mphasa: 12Mts ya 20ft Container, 24Mts ya 40Ft Container

2. opanda Pallet: 8-15Mesh Gelatin: 17Mts

Kupitilira 20Mesh Gelatin: 20 Mts

Kusungirako

Pitirizani mu chidebe chotsekedwa mwamphamvu, chosungidwa pamalo ozizira, owuma, olowera mpweya.

Sungani pamalo oyera a GMP, otetezedwa bwino ndi chinyezi mkati mwa 45-65%, kutentha mkati mwa 10-20 ° C. Sinthani kutentha ndi chinyezi mkati mwa chipinda chosungiramo posintha mpweya wabwino, kuziziritsa ndi kuchotsera chinyezi.


Zithunzi zatsatanetsatane wazinthu:

Mtengo Wabwino Kwambiri pa Bovine Bisani Gelatin - gelatin ya nsomba - Yasin mwatsatanetsatane zithunzi

Mtengo Wabwino Kwambiri pa Bovine Bisani Gelatin - gelatin ya nsomba - Yasin mwatsatanetsatane zithunzi

Mtengo Wabwino Kwambiri pa Bovine Bisani Gelatin - gelatin ya nsomba - Yasin mwatsatanetsatane zithunzi

Mtengo Wabwino Kwambiri pa Bovine Bisani Gelatin - gelatin ya nsomba - Yasin mwatsatanetsatane zithunzi


Zogwirizana nazo:

Ogwira ntchito athu nthawi zonse amakhala ndi "kusintha kopitilira muyeso ndi kuchita bwino", komanso ndi zinthu zabwino kwambiri, mtengo wabwino komanso ntchito zabwino zogulitsa pambuyo pogulitsa, timayesetsa kuti kasitomala aliyense azikhulupirira pamtengo Wabwino Kwambiri pa Bovine Hide Gelatin - gelatin - nsomba ya gelatin - Yasin khalidwe ndi mtengo mpikisano ndi bwino pambuyo utumiki, moona mtima kuyembekezera kugwirizana nanu ndi kuchita bwino m'tsogolo!
  • Kutsatira mfundo yabizinesi ya phindu limodzi, tili ndi malonda osangalatsa komanso opambana, tikuganiza kuti tidzakhala ochita nawo bizinesi abwino kwambiri.
    5 NyenyeziNdi Arabela wochokera ku Bahamas - 2018.11.02 11:11
    Fakitale ikhoza kukumana ndikukula mosalekeza zosowa zachuma ndi msika, kuti malonda awo adziwike komanso odalirika, ndichifukwa chake tinasankha kampaniyi.
    5 NyenyeziNdi Fernando waku Russia - 2018.12.22 12:52
    Lembani uthenga wanu apa ndikutumiza kwa ife