2018 mtengo wamtengo wapatali Industrial Gelatin - Pharmaceutical Grade Gelatin - Yasin
2018 mtengo wamtengo wapatali Industrial Gelatin - Pharmaceutical Grade Gelatin - Yasin Tsatanetsatane:
Kugwiritsa ntchito
Makapisozi Olimba
Mu makapisozi olimba, Yasin Gelatin amapereka fayilo yamphamvu komanso yosinthika ya mawonekedwe owoneka bwino. Magelatin awa adapangidwa kuti akwaniritse magawo okhwima. Pamodzi ndi kupasuka kwabwino kwambiri komanso kutsetsereka, Yasin Gelatin amakwaniritsa miyezo yapamwamba kwambiri yazachilengedwe.
Kupatula maonekedwe owala, alumali moyo wa mankhwala athu ndi yaitali mu China; palibe chifukwa chowonjezera chosungira chilichonse ndi kasitomala athu ngati Yasin Gelatin imagwiritsidwa ntchito pansi pa chilengedwe cha GMP.
Gelatin ya Yasin imakwaniritsa muyeso wabwino kwambiri komanso zofunikira zamankhwala monga zomwe zimafotokozedwa ndi USP, EP kapena JP.

Makapisozi Ofewa
Yasin Gelatin amagwiritsa ntchito njira yake yopangira mankhwala ku ma gelatin onse omwe amagwiritsidwa ntchito popanga makapisozi ofewa a gelatin, kaya ndi mankhwala, zakudya, zodzola kapena zopaka utoto. Timawona kuti kugwiritsa ntchito kumafunikira mofanana ndikusankha mosamala ma gelatin kuti apereke kubwereza kosasintha.
Yasin Gelatin R&D Center yakhala ikuphunzira kugwiritsa ntchito gelatin mu kapisozi yofewa kwa zaka zambiri ndipo yapeza chidziwitso chofunikira komanso mayankho othana ndi mavuto, makamaka popewa kuyanjana ndi chilichonse mwazinthu zomwe zimagwira ntchito, kuteteza kukalamba, kuuma komanso kutulutsa.
Kuchokera paukadaulo wathu wapamwamba kwambiri wa gelatin komanso ukatswiri wogwiritsa ntchito, Yasin Gelatin ndiye ogulitsa odalirika kwa makasitomala ake azamankhwala.

Mapiritsi
M'mapiritsi, Yasin Gelatin ndi chilengedwe chomangirira, chopaka ndi kupasuka chomwe chimakwaniritsa zofunikira za ogula omwe akhudzidwa ndi kugwiritsa ntchito zinthu zosinthidwa ndi mankhwala. Ngati amapereka mapiritsi lustrous maonekedwe ndi osangalatsa pakamwa amamva.

Kufotokozera
| Gelatin wa mankhwala | ||
| Zinthu Zakuthupi ndi Zamankhwala | ||
| Jelly Mphamvu | Chimake | 150-260 Bloom |
| Kukhuthala (6.67% 60°C) | mpa.s | ≥2.5 |
| Kuwonongeka kwa Viscosity | % | ≤10.0 |
| Chinyezi | % | ≤14.0 |
| Kuwonekera | mm | ≥500 |
| Kutumiza kwa 450nm | % | ≥50 |
| 620nm pa | % | ≥70 |
| Phulusa | % | ≤2.0 |
| Sulfur dioxide | mg/kg | ≤30 |
| Hydrogen Peroxide | mg/kg | ≤10 |
| Madzi Osasungunuka | % | ≤0.2 |
| Heavy Mental | mg/kg | ≤1.5 |
| Arsenic | mg/kg | ≤1.0 |
| Chromium | mg/kg | ≤2.0 |
| Zinthu za Microbial | ||
| Chiwerengero cha Mabakiteriya Onse | CFU/g | ≤1000 |
| E.Coli | MPN/g | Zoipa |
| Salmonella | Zoipa | |
Tchati Choyenda

Zithunzi zatsatanetsatane wazinthu:
Zogwirizana nazo:
Chifukwa cha luso lathu lapadera komanso chidziwitso chautumiki, bizinesi yathu yapambana kwambiri pakati pa ogula padziko lonse lapansi pamtengo wamtengo wapatali wa 2018 Industrial Gelatin - Pharmaceutical Grade Gelatin - Yasin , Mankhwalawa adzapereka kudziko lonse lapansi, monga: Los Angeles , Provence , Southampton , Kuti tipeze zambiri kuchokera kuzinthu zamalonda kuchokera kumayiko ena pa intaneti komanso pa intaneti. Mosasamala kanthu za mayankho abwino omwe timapereka, ntchito zoyankhulirana zogwira mtima komanso zokhutiritsa zimaperekedwa ndi gulu lathu la akatswiri pambuyo pogulitsa. Mndandanda wazinthu ndi magawo atsatanetsatane ndi zina zilizonse zomwe zidzatumizidwa kwa inu panthawi yake kuti mufunse. Chifukwa chake chonde lemberani potitumizira maimelo kapena kutiimbira foni ngati muli ndi mafunso okhudza kampani yathu. mutha kupezanso zambiri za adilesi yathu patsamba lathu ndikubwera kukampani yathu kuti mudzawone kafukufuku wamalonda athu. Tili ndi chidaliro kuti tigawana zomwe takwaniritsa komanso kupanga mgwirizano wamphamvu ndi anzathu pamsika uno. Tikuyang'ana mafunso anu.
Wolemba Lulu wochokera ku Doha - 2018.12.25 12:43 Zopangira zopangira izi ndizokhazikika komanso zodalirika, zakhala zikugwirizana ndi zomwe kampani yathu ikufuna kuti ipereke zinthu zomwe zili zabwino zomwe timafunikira.
Wolemba Gustave waku Lisbon - 2017.12.19 11:10 










